The Provolo Farm is located in the heart of the hilly Mezzane valley to the east of Lake Garda and, since 1927, for three generations has been carrying out the art of making wine with the care and the skills of those who consider wine a vocation.
The happy geographical position of the vineyards, located exclusively in the hills at an altitude of 250–300 meters, and the ideal composition of the soil, make the area particularly suitable for the cultivation of vineyards destined for other purposes. The company today boasts twenty hectares of vineyards and is managed entirely by the owners, who devote themselves with particular attention to the cultivation of vines and to the equally scrupulous and accurate work in the preparation of wine.
The company’s policy does not want to flaunt figures, but offer wines of high quality.
