The Zaccomer company was founded in the 60s with Valentino, father of the current owner Maurizio, who now runs the company, preserving the characteristics of the family management and the ancient traditions of Friuli to make good wine, but adopting modern technologies.
The gradual expansion of the planted area, the relocation of the native grape varieties present, the renovation of the basement in order to adapt it to new production requirements are an important sign of the dynamism of this company. Great passion for Ramandolo leads Maurizio Zaccomer to improve the drying techniques and the use of wood for aging.
Important red wines, such as Refosco dal Peduncolo Rosso and Schiopettino are fined in oak barrels.
