The passion for the land and its fruits, grapes and olives, has distinguished the Parovel family from generation to generation. In 1976 and thanks to father Zoran, the Parovel winery was the first company in the Karst area to offer its native wines in bottles, in addition to extra virgin olive oil from the autochthonous Bianchera-Belica variety, unique for its organoleptic properties. Among the extra virgin olive oils the Tergeste Dop stands out with the monovarietal of Bianchera-Belica called UL'KA Parovel. The freshness, frankness and genuineness of each variety, which is expressed both in the wine and in the extra virgin olive oil, characterize the Parovel style built according to the rhythms and evolutions of nature and man. Moreover, and thanks to the passion of father Zoran for Istrian Malvasia, a cultivation started by his grandfather Pietro in 1898, the Parovel company is one of the historical custodians of its territorial interpretations and expressions. Numerous annual meetings are organized in Cantina Parovel. Moreover, the Osmiza festival is the ideal time to combine traditional local products with Barde wines and Parovel extra-virgin olive oils Ul'ka Rozo 'and Mackè. Each visit is organized around a sensory journey that begins in the countryside through the oil mill and ends in the cellar. Here, wines and oils are an opportunity to meet Trieste's art, philosophy and culture: they convey the sense of belonging to an ancient family of winemakers with Slovenian roots, which is today characterized by a creative and innovative spirit that it is revealed both in the countryside and in the bottle.
