The DONNA CATERINA farm was born and consolidated in the area between the Piave river and the hills of Conegliano. Located in Vazzola, a flat and fertile land, suited to viticulture, the company is affected by the strong territoriality and ancient traditions that still survive. From this reality, over the course of several generations, a product rich in history and passion was born. The wines derive exclusively from land worked directly by the company by qualified and expert winemakers. The vine is cultivated with care and dedication, confident that the best results do not derive from intensive practice but from an important evaluation of that delicate balance that exists between plant, soil and climate. The goal is the search for the ideal balance in the field that results in an important wine, strong in the harmony of its aromas and flavors. To this day this mentality is still alive, training, agronomic knowledge and oenological innovations are fundamental requisites to obtain the excellent level of quality of one's wines. Father and son, both oenologists, trained and graduated from the Conegliano oenological school, the most renowned and prestigious in Italy. Even the winery of the company is always ready to innovate technologically, investing in the latest generation of winemaking machinery and recently starting a structural adjustment of the plant. A necessary step given the production growth of the company that takes place gradually and measured with an eye always turned to the origins.
