After a business trip in the Siena Lands, my parents, in 1983, decided to sell our vineyards in Trentino and to buy a small farm in San Gimignano, a place that had attracted them. I was only 11 years old when we moved and I grew up here and, after several experiences, I decided to undertake this long journey, starting to produce quality grapes in the vineyard, while I was doing my first experiences in the winery. In 1996, after some visits, I would say, eye opening, in various wineries in Italy and abroad, I began to bottle my wines. In 1997 I began the marketing of Vernaccia di San Gimignano, Chianti Colli Senesi and Cruter. Today, after the modernization of the winery, the purchase of new land and the restructuring of the vineyards, the company covers an area of 35 hectares of which 20 hectares of vineyard. The tradition, the passion, the desire to improve and learn day after day, they brought me here. Today the company produces about 150,000 bottles divided into 10 types. Various awards were received by the Italian and foreign press. Our products are marketed in Italy and exported to America, Europe and Asia.
