Founded in 1957, the Criser Wine House has a long family tradition of love and dedication to the land, to the cult of the vine and wine. A family of Calabrian traditions, deeply rooted in the most authentic values, that has been handed down for generations. Today it is a company in full expansion.
The Criser company evolved over time and, while maintaining a perspective aimed at genuineness, commitment in selecting varieties of quality, it makes use of the most modern technologies to achieve high levels of competitiveness and relies on the professionalism of renowned winemakers in research of standards of quality increasingly appropriate to the global market demand.
The philosophy of Cantine Criser is expressed in personal contact with Italian and foreign customers, welcome guests in the corporate structures, where they can enjoy the wide range of wines that the winery offers.
The Criser Wine House produces and bottles the best wines of Calabria, with the aim not only to enhance the wine–making traditions of Calabria, but also to propose to the consumer–connoisseur, the discovery of ancient cultural horizons through a historical journey in the typical places of Calabria: from Krimisa to Scilla.
