Azienda Agricola Principi di Porca, in the Friuli Grave and Lison–Pramaggiore DOC area, is a structure that, hosting for centuries the most diverse productive sectors, namely those of the traditional model of agriculture (corn, soybeans, barley, fodder, walnuts, poplars, wine, milk) guarantees the consumer a product specifically ethical, healthy, safe and, at the same time, affordable. Truly sustainable from the environmental point of view.
And this thanks to the absolute transparency of the internal production cycle: cattle is fed with forage and grain in order to constantly maintain its good health and optimum milk production. Its organic substance, its manure, rich in nitrogen, phosphorus and potassium, is an exceptional engine for the fertility of the soil, which therefore does not require massive chemical inputs, neither herbicides and pesticides. The diversification of crops, along with their rotation, decreases by far the processing of the land contributing to a better control of weeds and, therefore, a limitation of chemical weed control. The fertility of the soil ensures, therefore, the certainty of operating at low environmental impact, of course, also in the vineyard.