The Castello di Cigognola company stands among the hills of the Oltrepò Pavese,
brembraced by Piedmont and Emilia, in what was once known , until the Unification of
Italy, as “Old Piedmont”. It springs from the intuition of the proprietors, Gian Marco
and Letizia Moratti, who, together with the oenologist Riccardo Cotarella and a team
of experts gambled on a particularly favourable terroir. Significant investments in vines
and the cellars transformed the ancient castle into a point of reference for excellence.
And so, high recognition soon arrived from the most prestigious Italian wine guides.