Fattoria di Forano farm is located 300 meters above sea level, in a dominant position in the characteristic landscape of the Marche, of the Piceno area, which through hills and valleys slopes down to the Adriatic Sea.
The farm is part of the Lucangeli farming companies, where the ancient traditions of viticulture and passionate care of the wine cellar blend with a particularly suited land by nature and position of the ground, giving rise to wines of exceptional character.
Our wineries are located in an old country house, placed partially under the ground level and all protected by thick brick walls. They enjoy natural constant values for ambient temperature and relative humidity, which allow a proper preservation of wood vessels and an optimal aging of the wine contained inside them.
A centuries–old cave houses our best wine vintages, that after the phase of aging, are labeled and shipped upon booking to the best restaurants. The tunnel then connects the cellar to the underground barrel cellar.
In addition to the recently restored ancient barrel cellar, there are two cellars more, equipped with tanks and equipment in stainless steel, used for winemaking and for pouring wine in bulk. All with nitrogen and termocontrol, our cellars perfectly combine tradition and technology in order to achieve and maintain high quality standards, while preserving the authenticity of the products.
The vineyards, arranged radially on the hills surrounding the farm, are made from native grapes, which planted according to a rather high plant density are able to give a concrete expression of the quality of our territory.
