Aldo Bianchi, a native of San Gimignano, abandoned Tuscany before the Second World War to seek his fortune in northern Italy. In 1960, returning to his land for a wedding, was enchanted by the view that he enjoyed from the terrace of the Monsanto Castle: the whole d’Elsa Valley with the marvelous towers of San Gimignano. A love at first sight that stroke him and made him buy the property within a few months. But if Aldo was enchanted by the landscape, Fabrizio, his son, immediately fell in love with the wines that you will find in the cellar. Thanks to the passion for wine handed down from his Piedmontese grandmother and his innate entrepreneurial spirit, Fabrizio, along with the tireless help of his wife Giuliana, began to plant new vineyards and restructure the numerous hamlets. In this way, an incredible story of love, passion and joy towards wine and everything that surrounds it, began.
The continuous experiments, the highest quality research and a careful attention to every detail of the production process, from the vineyard to the winery, form the DNA of this company, made up of people that with their emotions and passions accompany the maturation process of this great gift of mother Nature.
