The farmstead stands at the centre of a splendid natural amphitheatre where natural woods and flourishing vineyards grow. The Olivero family became the owner of the property in the 50s, and they have been cultivating its 15 hectares of vineyards since then. All the working phases, from the harvesting to the marketing of the bottled wine are carried out by the owners themselves: Mr Pietro, his wife Maria Teresa, their daughter Daniela and their son-in-law Luigi. In this company tradition, careful grapes selecting and technology have reached a precious equilibrium and a rare harmony.
