Azienda Agricola Matteucci operates in the agri–food sector in the wine field, offering a wine–making service and the sale of red, rosé and white wines with Controlled Denomination of Origin.
The company organizes and controls all stages of manufacture, production, processing and marketing, taking care of the smallest detail ineach step, in order to control the cost of production and distribution, offering in the market a product with excellent quality at competitive prices.
Hence the decision to aim for a niche market that would research and enhance products of a certain quality.
The company was founded by the will of Mr. Nicola who, after gaining an experience of thirty years in the field of viticulture, decided to market the products of his land using organic and biodynamic techniques for the production of his wines. The cultivation of the soil and the consequent production of the wine takes place today in the maximum respect of the old family traditions, handed down for four generations.
The tradition is combined with the best and most modern winemaking techniques that allow to get a product that is perfectly suited to conservation in the bottle, allowing the wine to keep intact its organoleptic properties.
The Matteucci company in 2003 joined the CCPB control system (Control Consortium organic production) of Bologna (EC regulation 834/07) and in 2008 the DEMETER of Parma, the only control institution of Biodynamic Agriculture in Italy. These commitments have materialized in the attainment of Compliance Certificates of international importance.
