Tasca d’Almerita now cultivates about 600 hectares of vineyards and enhances the fruit distributing it over the four continents of the world. It welcomes with dedication the guests of two of the most beautiful Resorts in Sicily and enhances each of the five Estates of the company. More than seventy men in the company, along with 200 others who follow the pace of the seasons on the five estates, with the dedication of those who have been doing it for many years. Tasca d’Almerita is not in a hurry. Because to respect the cultivated land means giving it the time of breath, which is not as fast as the human one. Because to offer hospitality in charming places means to gain the Oriental respect of the times of man and of the earth.
Over the past decade Tasca acquired the Estate of Capofaro in Salina in the Aeolian Islands, intersecting the production of Malvasia with the hospitality of the Resort. It has decided to plant also on Etna, with the Tascante project, and has expanded its action also on Marsala in joint venture with the Whitaker Foundation and on Monreale, with Sallier de La Tour. New ways of organizing the making of Made in Sicily products, not only with the full control of the supply chain, but with the cooperation of other entrepreneurs. A modern history especially of men, conducted with a large temporal vision.
Because true success, that lasts, is the result of man in time.
And Tasca d’Almerita gives life to time.
