The founder Wilhelm Walch would not have been able to know, in 1869, that this company could give good results up to the present and, above all, he would never have imagined to become part of one of the most beautiful and great wine realities in South Tyrol.
With great care and professionalism, Wilhelm Walch purchased a Jesuit monastery in the heart of Termeno, building a wine cellar, largely underground, where wines are still produced and kept.
