Santiquaranta is a vine-growing and wine-producing project articulated along two territorial lines:
The first in the village of Baselice, which is situated on the Apennine ridge on the border between Campania and Puglia where we are protagonists of the rediscovery and the safeguard of the Muscat of Baselice, a practically extinct local vine.
The second, in the village of Torrecuso, for the production of Falanghina and Aglianico, in one of the most important areas of the regional wine industry.
From these two productive experiences, from the will to connect them and make their peculiarities merge in a single identity arises Santiquaranta, as a business plan, a brand and a line of products.
