The Colli di Lapio comapny by Clelia Romano was founded from the passion for viticulture that the Romano family has handed down from generation to generation. Established in 1994, the company is situated in Araniello, a small village in the municipality of Lapio, in the Irpino locality, approximately 550 meters above sea level, in a dry and ventilated place. Lapio is the largest production center of Fiano di Avellino DOCG and is also one of the few towns that can boast the dual designation of Fiano DOCG and Taurasi DOCG. The careful monitoring of dad Pasquale, the competence of husband Angelo, the energy and desire to make of son Federico develop the company, in which past, present and future merge, creating a winery where the wine tradition is alive, but also where there are modern production systems.
