From documents of the municipality of Ripatransone, it is proven that Serafino Capecci cultivated these lands with effort and love already in 1905.
From Serafino to his son Vincenzo, “Nz’Nz”, sharecropper since 1922, to the actual farm, founded in 1974 when the son of Vincenzo, Domenico, became the owner of the land.
In 1988, the company that has always produced its wines, began to sell bottled wine, aware of the quality of the land, of the potential of grapes and an of an increasingly demanding market.
Simone, the fourth generation, continues the enhancement of the wines of the family and Piceno tradition, with great interest and enthusiasm.
San Savino Company maintains a constant focus on research and innovation, in enhancing various popular traditional and native varieties: Montepulciano, Sangiovese, Pecorino and Passerina. A very old ancestry for wines that are the historical roots of Italian wine: if it is true that the first to take care of these vines were the Picenes, the ancient inhabitants of this territory.
