The winery was founded three generations ago, when grandparents began to make wine with their grapes with the techniques and skills they owned.
Leonardo, father of Emanuele and Gianfilippo, founder in 1990 of the "Tre Castelli" brand, still held by the company, had immediately a huge success in the marketing of its bottled wines, and therefore decided to invest in the company planting new vineyards to meet the various requests.
In 2000 the company passed into the hands of Emanuele and Gianfilippo, who, in memory of the departed father, created the "Vignedileo" brand. After having created throughout the world appreciated wines, renewed the plant vineyards and renovated the cellar of Staffolo, Emanuele and Gianfilippo, not satisfied yet, with stubbornness keep firmly the imperative of high quality products. All this translates into a serious work of experimental agronomy, of extreme care of the vineyard and the adoption of the most advanced techniques of cultivation and vinification, respecting the environment and the territory.
