Wineries

Ca' Brusà

BRUNO ROCCA is a family-owned winery producing high-quality wines from hand-picked grapes. Their Rabajà vineyard is renowned for its rich and complex soil, creating a unique flavor profile in their wines. The winery uses traditional methods with modern techniques to craft their wines, ensuring consistency and excellence in every bottle. With a focus on sustainability and a respect for nature, BRUNO ROCCA is committed to producing wines that reflect the Terroir of their land.

Marcato

From the Estate in Ronca' through a network of representatives, agents and importers, and closely followed by the Marcato Family, wines make their way into the world, to find their place in fine dining and selected independent wine merchants. However, also private customers can buy the wines while visiting the estate. A visit would not only serve those who wish to purchase wine directly from the estate, but also provide an ideal occasion to meet the Family, taste the wines and admire the terroir both originate from.

Azienda Cassine di Pietra Srl

Azienda Agricola Firmino Miotti

Zonin Casa Vinicola Spa

Azienda Agricola La Biancara

Maculan

Maculan is a family-owned winery that produces premium wines using traditional winemaking techniques combined with innovation and modern technology. Their vineyards are carefully tended to ensure the highest quality grapes are used for their wines, which are known for their intensity, complexity, and balance. Their portfolio includes both red and white wines, ranging from fresh and fruity to full-bodied and rich, making them an excellent choice for any occasion.

Consorzio Vini Colli Berici e Vicenza Doc

The producers of the areas of D.O.C. Colli Berici (since 1982) and Vicenza (since 2000) have come together in the Volunteer Consortia for the Protection of DOC wines which have as its main aim to protect, promote and represent the interests related to the DOC.

Until now, both consortia have acted and worked with organizational structures and autonomous directional organogrammas, sharing the operating and exhibition spaces of the Palace of Wine (Palazzo Pisani) of Lonigo (Vicenza), together with the Wine Route of the Berici Hills.

In view of the significant innovative regulations introduced by the Legislative Decree on April 8th, 2010, n° 61, and given the substantial role attributed to the new Consortia for the protection of designations of origin, the governing bodies of the Consortium for the protection of the Colli Berici DOC wines and the Consortium for the protection of the Vicenza DOC wines have started a process of actual melting of the two existing consortia in order to form a single relevant one, which meets the requirements of the Ministerial Decree of December 16th, 2010, in addition to what is stated in the Legislative Decree n°61/2010. In this way, the activity of the consortium for the protection and enhancement of the designations should be more efficient and effective, allowing to concentrate more resources for strategic actions.

This form of aggregation should also bring:

the growth in size of the structure resulting in a more advantageous bargaining position;

a rationalization of the resources used with consequent efficiency gains and savings in general and administrative costs;

the strengthening of the organizational structure and the integration of the services offered.

Interventions, which thanks to the large number of members and their consequent weight may increasingly move towards a vision of a best business–entrepreneurial vision, that allows timely decisions to safeguard effectively the local products, as well as efficiently promoting both at national and international level the wine produced and protected, at the same time clears the field from unproductive constraints and reasons.

Today, the Consortium for the Protection of the Colli Berici and Vicenza is the new organizational reality. It represents about 60% of the wine production in Vicenza, bringing together and representing both private companies and cooperatives, aiming to become more and more a strategic technical and promotional point of reference for important and prestigious wineries in the province.

The objectives of the new Consortium are:

to enhance the protected designations giving them a distinctive identity, that will result in a productive and economic value;

to promote the knowledge of the designations and to increase their competitiveness in the market;

to broaden the shareholder base and to increase the number of services offered to members (training, workshops, incoming of industry operators etc.).

Consorzio Tutela Vini Breganze Doc

The foothills of Vicenza have always been a land of great wine–growing tradition and since 1969 boasts the Breganze Designation of Controlled Origin, the first in the Vicenza area.

It comprises the hills and the next plains included in the three valleys of the rivers Astico and Brenta; of this area Breganze is almost the geographic center, while the other cornerstones are Thiene to the West and Bassano del Grappa to the East.

The D.O.C. is managed by the Consortium of Protection which has its headquarters in Breganze: formed in 1982 by five wine producers of the area, today unites sixteen members winemakers.

The Consortium is an interprofessional non–profit industry association, for the protection, enhancement and care of the interests of the Breganze Designation of Controlled Origin.

From the point of view of wine, the D.O.C. Breganze includes fifteen types of wine: Rosso, Merlot, Cabernet, Cabernet Sauvignon, Pinot Noir, Marzemino, Bianco, Tai, Vespaiolo, Vespaiolo Spakling, Pinot Gris, Pinot Blanc, Chardonnay, Sauvignon and Torcolato.

Among these, the most famous and representative is certainly Breganze Torcolato, obtained from the most beautiful dried bunches of Vespaiola, the native grape variety of Breganze.

Consorzio Per La Tutela Dei Vini D.o.c. Gambellara

La Pria Società Agricola

La Pria is a company that was founded in recent times but that is made up of various experiences formed by generations of wine growers and entrepreneurs, all combined to bring out the gifts of a unique land. In a land traditionally dedicated to the production of wine, in a wine region among the most renowned in Italy, we wanted to create a really special reality, made ​​of passion, search and retrieval of memory, to distinguish ourselves with top quality wines and spirits.



The spirit behind our work has been the same for generations of wine producers, that of love for the earth and its fruits, which we work with respect. The result of these ideas are still and sparkling wines to be enjoyed fully, to rediscover all the genuineness of a land and the passion of a family.



We have clear ideas about what determines the prestige of a wine and of a company as a whole: the mineral wealth of the earth, that on the slopes of the Berici hills offers the best of itself to enrich the clusters; history, which teaches how in this area wine has always been a product of excellence; memory, which allowed us to find old documents and recover unjustly forgotten varieties that have so much to say, yet: structure, which does not require elaborate tasting but leaves space to the pleasure of sipping every day; the luck to work in a familiar reality, indulging with craftsmanship the rhythms of nature.