The best wineries in Toscana.
Fattoria le Pupille is a family-owned winery that produces high-quality wines with a traditional approach. They use organic farming methods and closely monitor their grapes to ensure the best possible flavor. The winery also pays great attention to sustainability, and their innovative practices have won them several awards. With a focus on balanced blends and careful aging, Fattoria le Pupille's wines are known for their complexity and depth of flavor.
Castello di Ama is a prestigious winery that produces high-quality wines using traditional techniques combined with modern technology. It is known for its commitment to sustainability and its beautiful vineyards, which are carefully tended to by expert viticulturists. Their portfolio includes both classic and innovative wines, which are internationally acclaimed for their elegance and balance. Visitors can experience the winery's unique architectural style and enjoy a panoramic view of the surrounding countryside.
The Casadei Estate is the fulfillment of a dream conceived by a father, an agricultural consultant, and implemented by his son, a winemaker entrepreneur, willing to put his passion for the vine to service of a project of his own: to make local wines, fruit of the land, of the sun, of water and of the work of man, in a modern productive and efficient context. The dream became reality in 1996 when Stefano bought a property of 15 hectares in the area of Suvereto, in high Maremma, 15 km from the central coast of Tuscany, about 90 km south of Livorno.
Located in the southern part of the district of the Val di Cornia DOC, at an altitude of just over 50 meters, the estate is located in an area of low hills, sheltered by mountains to the North East. The natural vegetation is typical of the Mediterranean Sea, with a prevalence of cork oaks, arbutus and pine trees.
A unique territory, capable of producing precious wines, fruit of international grapes that can express the aromas and the charm of the Mediterranean environment of these areas.
Miscianello is an ancient and small peasant reality (someone says that its first settlement dates back to the half of the fourteenth century), surrounded by olive groves, vineyards, forests, in the most absolute tranquility, where nature shows off all its beauty, in sunsets, in as far as the eye can see panoramas and in the ideal microclimate for products and for people.
It is here that the owners have retired after a lifetime of work, and dabble, with meticulous passion and stubbornness together with their experts, in the production of oil and wine, as well as in welcoming customers eager to find within these walls ancient and authentic flavors. Their search for tradition is tenacious, wines are produced using only grapes from the area (Sangiovese, Canaiolo, black and white Malvasia, Trebbiano, Ciliegiolo) and are aged in traditional wooden barrels.
The harvest of grapes as much as of olives is handmade and olives are pressed within 36 hours.
FABER IGT Reserve is obtained from a selection of 100% Sangiovese.
RESERVE of MISCIANELLO is obtained from a selection of Sangiovese and Canaiolo.
PETTIROSSO IGT is composed of the same grapes that from 1716 to 2006 have composed Chianti Classico: Sangiovese, Canaiolo, White Malvasia and Trebbiano.
MISCIANELLO is a Chianti Classico with Sangiovese, Canaiolo, Red Malvasia, Ciliegiolo and Colorino.
Azienda Agraria Santa Lucia of Scotto Lorenzo is situated in the Maremma National Park, an untouched oasis in Tuscany.
For many generations it has been producing wines of high quality, coming from valuable native grape varieties such as Vermentino, Ansonica, Sangiovese, Colorino, Alicante and Ciliegiolo.
To produce wine, for the Scotto family, means to collect grapes selected only among the most suitable soils:
Ansonica Costa dell’Argentario is produced on the mountain of the same name, 300 m above sea level; in the municipality of Orbetello it produces the different types of the Maremma Toscana DOC, Vermentino, Cabernet Sauvignon and Vin Santo;
moreover, in the municipality of Magliano in Tuscany it produces the Morellino di Scansano Torre del Moro DOCG wine and the Maremma Toscana Betto e Losco IGT.
In total, the wines produced by the company are 8, for a total of 150,000 bottles produced.
The family’ bond to winegrowing is proven by the fact that since about 10 years the oenologist of the house has been Lorenzo, while his brother, Luca, takes care of the commercial and marketing activity.
This allows to uses the most modern vinification and aging processes with full respect of the most ancient traditions within the new and technological winery of 1,700 m2, where they offer also services on behalf of a third party, from vinification to packaging, as well as guided visits and a Wine Tour in the company with tasting.
Nowadays, Luciano, Tosca and their sons Lorenzo e Luca, run in total 25 hectares of vineyards and a farmhouse inn.
From the fresh vinasse of their own grapes they get a soft grappa, even in the Reserve version.
Last but not least, the company produces an excellent extra virgin olive oil, Fior d’Oliva.
Everything described is always at your disposal.
You will be welcomed in a prestigious corner of the company used as Tasting Hall, where it will be possible, on reservation, to do tastings and themed dinners/lunches.
Search on the map the best wineries in Toscana. With this simple tool you have the opportunity to discover the winery that is the nearest to you or to the area you prefer.
Str. Piagge del Maiano, 92/A 58100
Grosseto (Grosseto)
Fattoria le Pupille is a family-owned winery that produces high-quality wines with a traditional approach. They use organic farming methods and closely monitor their grapes to ensure the best...
CONTATTA & PRENOTA
Località Ama in Chianti, 53013
Gaiole in Chianti (Siena)
Castello di Ama is a prestigious winery that produces high-quality wines using traditional techniques combined with modern technology. It is known for its commitment to sustainability and its...
CONTATTA & PRENOTA
Via Tifariti, 11 50065
Pontassieve (Firenze)
The Casadei Estate is the fulfillment of a dream conceived by a father, an agricultural consultant, and implemented by his son, a winemaker entrepreneur, willing to put his passion for the vine to...
CONTATTA & PRENOTA
Loc. Miscianello - Fraz. Ponte a Bozzone 53019
Castelnuovo Berardenga (Siena)
Miscianello is an ancient and small peasant reality (someone says that its first settlement dates back to the half of the fourteenth century), surrounded by olive groves, vineyards, forests, in...
CONTATTA & PRENOTA
Via Aurelia Nord 66 58010
Orbetello (Grosseto)
Azienda Agraria Santa Lucia of Scotto Lorenzo is situated in the Maremma National Park, an untouched oasis in Tuscany.For many generations it has been producing wines of high quality, coming from...
CONTATTA & PRENOTA
56125 Pisa (PI) | 1, v. Mascagni 56125
Pisa (Pisa)
55012 Capannori (LU) | 65, v. Chiesa (Gragnano) 55012
Capannori (Lucca)
50129 Firenze (FI) | 161/r, v. S. Gallo 50129
Firenze (Firenze)
50026 San Casciano Val di Pesa (FI) | 9/14, p. Monumento - Cerbaia 50026
San Casciano in Val di Pesa (Firenze)
50122 Firenze (FI) | 10/r, v. Servi 50122
Firenze (Firenze)
50124 Firenze (FI) | 49/a, v. dell Orto 50124
Firenze (Firenze)
50125 Firenze (FI) | 33/r, bg. Tegolaio 50125
Firenze (Firenze)
13, v. Repubblica 50023
Impruneta (Firenze)
4/8, v. Gemignani 50127
Firenze (Firenze)
52025 Montevarchi (AR) | 18, v. Mochi 52025
Montevarchi (Arezzo)
