Wineries

Azienda Agricola Arco dei Angeli

Three generations joined by one great passion: love for their Land; they are the foundation that gave birth to Azienda Agraria Angeli di Varano farming company.

It is from the history of the Chiucconi family that the challenge of the two brothers Lorenzo and Matteo comes, determined in accordance with the traditions to produce the best grapes to get the absolute excellence of Rosso Conero, giving in this way to this excellent wine the luster it deserves.

Thanks to more serious and surly of the vines and not without giving credit to the many tips by the veterans of this land, the Chiucconi brothers chose the best clones and exposures of a Conero "cru" to plant the main grape variety of this area, the precious MONTEPULCIANO.

The perfect maturation of the grapes is given by the night breeze, the excellent exposure of the vineyards, the grape selection in the field combined with a manual harvest and the proximity of the vineyards to the winery allows us to interpret in the best way the needs of the natural transformation of the fruit and allows especially to excel in quality. Thus arriving to get a healthy and completely intact product.

Piantate Lunghe Società Agricola

Piantate Lunghe is a dream that has come true with stubborn determination: to revive and enhance a family passion, combining modern and traditional techniques.

The company was founded by the happy meeting of Amedeo Giustini, looking for partners to revive the family winery, with two dear family friends Roberto and Guido Mazzoni which added to the 4.5 hectares of Cantina Giustini their 8 hectares of vineyard, exceptional for position and care.

Those are hillside vineyards, with a perfect southern exposure, which degrade gently on the slopes of Mount Conero.

They are mainly cultivated with Montepulciano, to which a small percentage of Sangiovese is added, and offer, under the supervision of the agronomist Federico Curtaz, Rosso Conero DOC, DOCG and Sangiovese.

La Calcinara

The company was founded in 1997 in Contrada Calcinara in Candia (Ancona), by the initiative of Mario Berluti, an expert in the wine sector with experiences in the wine field, that brought him to identify in the composition of the soil of the hills of Candia an excellent venue for the development of the vine plant. It is so that in 1999, in the 20 hectares of owned land, he planted the first 4 ha of vineyards with Montepulciano grapes trained with spurred cordon.

The project is to bring the Montepulciano grape to its best expression, enhancing its strengths and highlighting the interaction that this vine can express with the land of Candia. That is why in 2005 the new vinification winery was founded and, only in 2007, the first Folle was created.

Meanwhile the vineyards were expanded reaching 9 hectares in total and also by the 4 hectares of olive groves the first single–variety oils were produced.

The whole family takes part in the entire production cycle, from the pruning of the vines to the harvest of the grapes in small boxes, from aging in oak barrels to the wine marketing.

Azienda Agricola Podere G.m. Giustini di Splendiani Nicola

Despite being born a few years ago, the story of this Company has deep roots that date back to the beginning of the 20th century. Podere Giustini belonged to Raffaele de Franceschi Manzoni, first in the family to have planted a small vineyard in Candia. It became Giustini only when the daughter, Gioanna Maria, married Carlo Giustini.

What had began as a hobby, thanks to the expertise received by Raffaele, for Carlo became a commitment and a passion to double the area of ​​the vineyard. A traditional method distinguished this production that became known in the neighborhood, and it is this craftsmanship, in addition to the rediscovery of tradition, the primary objective of niece Giusy and husband Nicola Splendiani who currently run the 4 hectares of old vineyard.

The work done on the front lines in the vineyards and in the winery, the focus of each bunch of grapes, the continuous pursuit of authenticity, lead to obtain high quality products.

Azienda Vitivinicola Luigi Giusti

The Giusti family, historically rooted in the territory of Castelferretti, produces excellent wines, of which the Lacrima di Morro d’Alba represents the excellence.

Fazi Battaglia

Fazi Battaglia Societa Agricola is a renowned winery that produces top-quality wines using traditional techniques and modern technologies. The winery is known for its wide range of unique and flavorful wines, including sparkling, white, rosé, and red varieties. They source their grapes from carefully-selected vineyards and meticulously monitor every step of the winemaking process to ensure consistent quality. Fazi Battaglia Societa Agricola aims to create wines that are both elegant and approachable, perfect for a casual dinner or a special occasion.

Azienda Agricola Lanari di Lanari Luca

The Lanari Estate was founded about thirty years ago by the passion of Leardo Lanari.

From the six hectares of then, today the company has developed and matured under the wise management of the son Luca Lanari and his wife Paola.



The characteristic, and at the same time the priority, of the Lanari company, is the craft work that starts already during harvest with various steps in the vineyards, during which only the grapes that are rightly ripe are picked, and further selected in the table of choice after harvest, a work that continues, then, in the process of refining of the wine selection.

Luigi Pieri

Azienda Agricola Marchetti

The farming company of Mr. Mario Marchetti has a long winemaking tradition, which began in the past century thanks to the ancestors of this family.

It is located on the outskirts of Ancona, in the heart of the Rosso Conero DOC district and welcomes, in one single body, a vineyard entirely exposed at noon, with grapes of Montepulciano (90%) and Sangiovese. The harvest is slightly delayed compared to the average to obtain more suitable for aging products.

The wine is made in the cellar of the company, with the realization of a happy synthesis between traditional practices, such as fermentation with long maceration, and modern technologies, such as control of fermentation temperatures, aimed at achieving the highest quality and conservability of the product.

In confirmation of the excellent results, national and international awards and recognitions went to the owner: douja d’or of Asti in 1975, gold medal at the international wine competition of Milano Expo Cts 1974, 1st prize at the 23th and 26th Mednarodni Vinski of Ljubkiana, a medal at the Italian Wine Competition of New York in 1987, and in addition to these, the pleasure to receive compliments directly by Downing Street, and to see his wines mentioned and appreciated in professional magazines, books of famous Gourmets and international guides.

The company, in recent years, offers also a Brut and a Verdicchio Classico, produced from family vineyards situated at the center of the area of ​​Verdicchio Classico dei Castelli di Jesi.

Terradei - Quacquarini Alberto

Moroder

Cantine Moroder is a family-owned winery that has been producing high-quality wines for generations. They use traditional techniques and innovative processes to create unique and sophisticated flavors that are appreciated by wine enthusiasts around the world. Their vineyards are carefully cultivated with a commitment to sustainable farming practices, and their dedication to excellence is reflected in every bottle they produce.

Carelli Sas