Wineries

Stefano Ferrucci

Azienda Agricola Stefano Ferrucci Societa' Agricola S.S. is a winery that prides itself on producing high-quality wines using traditional winemaking techniques. They value sustainability and have a deep respect for the environment. Their wines are known for their unique flavors and aromas, thanks to the careful selection of grapes and the expertise of their winemakers. The winery also has a strong focus on hospitality and offers visitors the opportunity to taste their wines and experience the beauty of the surrounding landscape.

Fattoria Camerone

Fattoria Camerone, personally run by the Marabini family, is located in the hills of Romagna, an area particularly suited to wine production.

In the 60s, in Faenza, the "Ente Tutela Vini di Romagna" Consortium was founded, under the symbol of the "Passatore" (Romagna bandit). The Camerone farm joined immediately and in those years the first bottles of Sangiovese, Albana, Trebbiano were produced, with the image of the Passatore. In these forty years of activity the company has gained widespread recognition (25 Plates by the Tribuneship di Romagna, two stars in the traditional Bolaffi catalogue, medals in Pramaggiore–Asti, Oscar of Kitchen in Perugia, "Bianco più Bianco" in Gorizia). Fattoria Camerone has always stood out for its wines, which have a distinct personality, very precise, in order to preserve the virtues of character of the wines of Romagna.


Fattoria Camerone has been belonging to the Marabini family for four hundred years, and currently is represented by Giuseppe, a well–known veterinarian, who between one visit and another found the time and manner to work as a vintner with unusual passion, with the collaboration of his wife Edda and now even of their children.


In the book "Vini e Cibi di Romagna" by G. Bonacina you read: «I never understood how Giuseppe Marabini manages to do all the things he does: vinegrower, producer, winemaker, bottler, packer, conveyor for the full range of his wines in Italy and abroad, that you can find in good restaurants in New York, Frankfurt, Nuremberg, Geneva, Salzburg, and other places. Moreover, in his spare time, he is also a veterinarian. But not so much doing: all the things he does, he does them well, with great skill and passion.


The farm owns, both in property and for rent, approximately 25 hectares of specialized vineyards. Everything is monitored directly and with the utmost care, from planting to pruning, harvesting, vinification of the grapes, to bottling.


We treat our wines with the utmost care, from the cultivation of the vine, according to the most modern agronomic and ecological criteria, in order to ensure a craft "nectar", but that meets the quality requirements demanded by an increasingly more attentive clientele. In addition to the D.O.C. wines of Romagna: Albana (in the dry, sweet and raisin versions), Trebbiano, Sangiovese, Pagadebit and Cagnina, Colli di Faenza Red, we produce wines of imagination with our brand, the result of blends of our precious grapes: Camerone Brut, Frizzante del Camerone, Rosé del Camerone, Bianco del Camerone, Rosso del Camerone Reserve, Cru Vigna Badilona, Millennium Reserve, and, from the best pomace of Sangiovese and Albana Raisin, we obtain Grappa del Camerone.

Cantine Intesa

The hilly area of Faenza is the center of our production. Precisely in this area, according to the characteristics of the grape variety, the soil and the exposure to the sun, the best vineyards are selected. From here, through the care and commitment of our vinegrowers, the grapes of superior quality of the Intesa Winery are obtained.

The winery, located in Modigliana, collects the best grapes from the most suited vineyards, arranged on the gentle slopes of the hills of Faenza. Equipped according to the most suitable standards, both during vinification, and especially in the process of maturation and elevation of wines, conducted in the underground wine cellar, in barrels and barriques of French oak.

Fattoria Zerbina di Maria Cristina Geminiani

On the lower slopes of the Tuscan–Romagna Appennines, through the rolling hills that connect Faenza to Tuscany, you go along the valley of Marzeno and at the village of the same name, on the right side to the south, the vineyards of our company are located, all strictly hilly and grown with saplings.

Leone Conti

Tradition, technology, but most of all creativity, a lot of creativity, are the watchwords that can summarize the characteristics of the Leone Conti wine company. And the owner makes of creativity a real reason of pride. Leone Conti was not destined, within the family, to lead the historic company founded at the beginning of the latest century. «In my opinion he had to become a notary, but then life called me to cultivate vines, grapes and to make wine. Soon, the pleasure that this activities gave to me took precedence over everything else, especially when I found out how much space there was to characterize a bottle of wine with my own personality».

An unusual story but that marks the entire production of this company placed in Faenza, in the heart of Romagna, on the slopes of the Appennine, that in a fifteen years of management by Leone Conti has achieved levels of excellence.

From a local company we have become producers appreciated throughout Italy and abroad, and our bottles are in the cards of many restaurants. A recognition that rewards what has been done so far and encourages us to continue in that activities of research and innovation for which the company stands out.

Trerè

Agriturismo Trerè is a beautiful winery that cultivates grapes with organic and sustainable methods. The winery has its own production of wine, oil, and honey. Visitors can enjoy the stunning natural scenery and taste the delicious wine produced by the winery. The place also offers guided tours and tastings, giving guests a chance to learn about the winemaking process and the history of the estate.

Tenuta Masselina

With its 22 hectares, of which 16 are vineyards, Masselina estate represents the synthesis of one of the best terroir in Emilia Romagna, bringing together historic, human and climatic factors. This confluence is combined with a sapient management able to preserve the grapes' preciousness and the authentic value of our wines.

Costa Archi

Costa Archi is a family-run winery that specializes in producing high-quality wines made from locally sourced grapes. The winery is committed to sustainable farming practices and takes great care to ensure that their vineyards are healthy and vibrant. Their wines are known for their distinctive flavors and unique character, and are enjoyed by wine enthusiasts around the world. At Costa Archi, every bottle is a testament to the passion, hard work, and dedication of the winemakers who create them.

Ca' di Sopra

Azienda Agricola Bragagni

Born in '98, the Bragagni company is located in the area upstream of the ancient medieval village of Brisighella, in the hamlet of Fognano. Extending over an area of 25 hectares, at an altitude of 350 m asl, the company is set in a valley that preserves the scenic suggestion of unspoiled nature. Its vineyards have their roots in a medium-textured sandy soil, facing north-east. The wines that are born there are the result of the patient work done in the vineyard during the year, of a selected production with a yield of 40-50 quintals per hectare, of the choice to favor the quality of the product, respecting the typicality of the grapes and of the territory.

Vigne dei Boschi

Paolo Babini cultivates his grapes biodynamically, in an area bordering vast forests and steep cliffs.

Vigne di San Lorenzo

Filippo follows on his own every stage of the production of his wines, from winter pruning of the vines, to vinification and finally to bottling. His approach maintains full respect for tradition and is geared to a very limited use of technology both in the vineyard and in the winery.