Wineries

Re Manfredi

Cantine Re Manfredi is a renowned winery that is committed to producing high-quality wines. They use sustainable and organic farming practices to create a strong connection between the vineyards and the environment. Their range of wines reflects the unique terroir and the expertise of their skilled winemakers, resulting in elegant and complex wines that embody the essence of the region.

Terre Degli Svevi

Terre degli Svevi is a young company, recently built, created in 1998 when GIV took it over from a noble family which owned lands and estates in Venosa.

The Vulture is an area particularly suited to the production of great wines, in particular Aglianico, that is a vigorous wine and has nothing to envy, for structure, body and complexity, to the famed Italian Amarone or Barolo.

Aglianico is the prevalent grape variety in Basilicata, but also in the province of Avellino in the Campania region, where it is also known by the name of Gnanico, Agliatica, Ellenico, Ellanico and Uva Nera.

Its origins are ancient and it seems it was already cultivated in Roman times.

In this way, for Terre degli Svevi the design of a winery focused on producing high quality Aglianico del Vulture, a real niche in the market both in Italy and abroad, started to be implemented.

They started almost immediately replanting 120 hectares of vineyards to produce Re Manfredi Aglianico, the company’s forefather, and immediately joined by an Aglianico of the Serpara vineyard.

King Manfredi, historical character of the region, was the son of Frederick II of Swabia, who on the death of his father, in 1258, became the ruler of Southern Italy.

He was excommunicated by Pope Innocent IV, who was facing his political independence, elected King of Sicily in Palermo, and reigned until 1266, when he died in the battle of Benevento.

Dante speaks of him in the Divine Comedy.

Aglianico Re Manfredi got the “3 Bicchieri” by Gambero Rosso and the “5 Grappoli” by AIS, together with Serpara.

Then, several gold medals in international competitions such as Mundus Vini, Expo Vina, the global contest of Bordeaux, came.

A few years after the foundation of Terre degli Svevi, a white wine of great success was produced, too: the Re Manfredi Bianco, made of alien vines (Muller Turgau and Traminer).

Cantine del Notaio

Cantine del Notaio soc. agr. ar.l. is a winery that produces high-quality wines with a focus on indigenous grape varieties. The winery is known for its commitment to sustainable agriculture and traditional winemaking techniques. Their wines are characterized by their depth of flavor and complex aromas, reflecting the unique terroir of the region. The winery is widely regarded as one of the top producers in its area, offering a true taste of the local culture and heritage.

Azienda Vinicola Paternoster

Since the beginning of the latest century our family has been constantly devoted to vinegrowing and winemaking in the Vulture area.

Grandfather Anselmo, the first author of the success of the house, taking over the noble art of wine making from his father, decided in 1925 (a date still visible on the company’s door), to put up for sale the first bottles of Aglianico, until then produced for a family and friendly consumption. Some label types, photos and other tools of the period are still jealously guarded by us.

This was the beginning, almost involuntary, of a dignified enterprise, now in its third generation, with absolute respect for tradition, the historical context, the place and the environment.

The total production is around 150,000 bottles a year, whose number is strictly kept the same, in order to ensure over time a level of quality that allows us to turn to a medium–high target of consumers, lovers of quality.

Numerous are the awards won over the years both in Italy and abroad, as well as numerous are the articles in the trade press that recognize to the company the first great merits of spreading Aglianico, as well as recognizing it as a point of reference in the entire Vulture area. Despite the market and of image consensus, the spirit and the philosophy of the company remain unchanged, very linked to the territory, especially in Barile, the center of ancient vinegrowing and winemaking vocations, as evidenced by the Wineres area, a picturesque site that consists of over a hundred ancient wine cellars dug into the tuff representing the symbol of the art of wine making in Barile.

Cantina di Venosa

Cantina di Venosa is a winery that produces high-quality wines using traditional methods and modern techniques. Their commitment to sustainable farming practices and attention to detail at every stage of the winemaking process ensures that each bottle is a true expression of the terroir and the grapes. From crisp whites to full-bodied reds, their range of wines is sure to please any palate.

Musto Carmelitano

Azienda Agricola Musto Carmelitano is a family-owned winery that focuses on the production of natural and organic wines. They use traditional wine-making techniques and locally sourced grapes to create high-quality wines with unique flavors and aromas. The winery is committed to sustainability and preserving the environment, and they offer guided tours and tastings of their wines.

Camerlengo

"Camerlengo" is the title of the Cardinal who administers the Apostolic Chamber and takes care of the worldly goods of the Holy See.

The name of this beautiful wine is inspired by the events subsequent to Frederick II in 1250 when the Guelphs and Ghibellines fighted fiercely to defend the Pope and the Swabians, respectively.

In those years, Manfredi, son of Frederick, supported by loyal ones, went in the various towns of Lucania which in that political uncertainty had declared themselves faithful to the Pope.

As he passed, Manfredi obtained more and more consensus and support, but in the city of Rapolla things went differently.

Rapolla was loyal to the Pope and, confident in his support and protection, strenuously resisted the armed siege of Manfredi.

In this way the Pope, through Cardinal Camerlengo, in sign of recognition for so much loyalty, gave to Rapolla some land to cultivate.

D'Angelo

Casa Vinicola D'Angelo is a renowned winery that produces exceptional wines using traditional methods passed down through generations. Their focus on quality and attention to detail is evident in every bottle, making them a favorite among wine enthusiasts. The winery is known for its beautiful vineyards and stunning views that create a unique and unforgettable experience for visitors. Whether you're a connoisseur or just looking to try something new, Casa Vinicola D'Angelo has a wine that will impress.

Tirico Antonio

Vulcano e vini

Tenuta Maschito

Cantine del Casale