The best Italian wineries.
The Lupi Winery today vinifies DOC grapes of Ponente Ligure: the two white wines Pigato and Vermentino and the two red wines Ormeasco and Rossese.
At the end of the 80s the company has made significant investments in the acquisition of 10 hectares of vineyards, the recovery and reactivation of the old social mill of Pieve di Teco and the construction of a new winery in Soldano, in the heart of production of the best Rossese.
Fifteen years after the first DOC of Liguria – Rossese di Dolceacqua – the government has recognized the importance of the wine sector, attributing the DOC to Pigato, Vermentino and Ormeasco.
Well rooted in the winemaking tradition of a difficult but rich land, Lupi has not given up research and experimentation. The meeting, in 1988, with the famous oenologist Donato Lanati, has initiated a successful collaboration, from which Vignamare has been created. Daughter of the same philosophy that has always guided the steps of Lupi is the replacement in 2004 of the bottling chain, together with the choice of a new cap as an alternative to cork; everything to be sure of a product for the consumer with the same quality promises present at the time of bottling.
The Company, recently established, produces DOC wines of Liguria di Ponente: nearly 3.5 hectares of vineyards, including property and rent, are supported by a fully equipped winery: this allows the control of the entire production chain, to say, of vineyards, vinification, packaging, quality, which are the basis of a modern winemaking company.
The location is Pieve di Teco, the most important town of Arroscia Valley, about 25 km from the sea; the vineyards are situated between 400 and 500 meters in height and this makes it difficult to work and manage the farm; the harvest of grapes is manual and vineyard yields are kept deliberately low.
Cascina Nirasca is led by two young winemakers, Maglio Gabriele and Temesio Marco, who after ten years of experience in the sector, have decided to embark on this new adventure with enthusiasm and competence, with passion and love for a difficult to cultivate land, but still capable to give great satisfaction in a world where man and nature walk and grow together ...
At the border between Tuscany and Liguria, the lands of Ortonovo and Castelnuovo Magra in Lunigiana, extend from the hills that precede the Apuan Alps to the Ligurian Sea. Here Luni is located, a Roman city very rich and with shining marble, that dazzled the barbarians down from the Alps, making them believe that they had reached Rome.
Cantine Lunae sinks its millenary roots in the history of this land and these people, from whom is has inherited the tradition of a great wine. Probably the Etruscans, or perhaps the Ligurians and then the Romans cultivated vines in the beautiful surroundings of Luni, the city of the moon (Luna).
Great vines have always been grown in most suited areas in the hinterland of Albenga, along the gentle valley that, starting from Bastia, home of our company, follows the course of Arroscia, moving away gradually from the great Albenga plain to reach Ranzo and the lands of the province of Imperia. The use of pesticides, herbicides and chemical fertilizers does not belong to the local tradition and we have not done anything but adapt to the customs of the past. Growing Organic is not a technical nor economic choice: it is simply cultural. The perception of what we were doing, communicated in a simple and without frills way – especially by word of mouth – has become quickly very popular with the best wine shops and the best restaurants in Liguria and beyond. Names like MaRen, Aimone, U Basti, Bacil and Gig, more than the classic Pigato, Vermentino, Rossese e Granaccia, have attracted wine lovers as synonymous with quality and entirety in production: wines, you know, are not produced by the will of an individual but of the entire family. The newest wine, “Bon in da Bon” (“Really good”), was created with the grapes of a particular cru, harvested late and vinified with the methodologies of our ancestors.
Barberani Wine Company is an Agriturismo winery that specializes in the production of exceptional wines. Their wines are made using locally grown grapes, which are carefully selected and processed to create unique and flavorful blends. The winery also offers guided tours of their vineyards, as well as tastings of their wines, which are all crafted with attention to detail and an unwavering commitment to quality.
Arnaldo Caprai Società Agricola s.r.l. is a renowned winery that produces high-quality wines through a combination of traditional techniques and modern technology. They focus on cultivating the Sagrantino grape variety, which is unique to their region and known for its robust flavor profile. The winery also has a commitment to sustainable and environmentally-friendly practices in their winemaking process.
The Maria Donata Bianchi Farm is a small wine–producing company of Ponente Ligure, family–run. They vinify grapes grown exclusively from vineyards owned, situated in the towns of Diano Arentino and Diano Castello. The first bottling dates back to 1977.
From a great passion for the land, with respect of typicality, quality wines have been created, which are not the personal interpretation of winemaking techniques, but which are respectful of the transformation of a grape variety, a reward of daily labor.
Wine, then, is a living creature, cared for and loved, in accordance with the characteristics of the land where it is made.
Azienda Agricola Laura Aschero is a small family–run company that produces every year more or less 65,000 bottles of prestigious wines of Liguria: Vermentino, Pigato and Rossese.
The company, that is located in Ponente Ligure and precisely in Pontedassio, in the hinterland of Imperia, 150 m above sea level, stands on a hill, on eroding terraces, kissed by the sun all over the year and enjoying, then, the ideal temperature and terroir for the development of the vineyard and the maturation of the grapes. The winery, situated in an ancient palace under the square of the town, has been completely restored and now has modern and rational winemaking equipment. We have begun our activity almost as a game in 1980, the owners say, restoring with vineyards the family land, which in other times were used for different types of crops. Helped by the beautiful location of our land, the functionality of the wine cellar and the advice of an excellent oenologist, we managed to get a high quality product, which over the years has earned prestigious awards to quality.
The company was founded in 1996 in Ranzo, in the heart of the Imperia hinterland, at the behest of father Luciano, eager to offer a wine of its production to customers in the elegant restaurant that the Alessandri family had been running at Albenga. Currently, his son Massimo follows the production, mostly focused on the Pigato grape variety, available in two versions with different mark and structure.
Goodness, simplicity and recognizability, product and territory as sincere identity in the bottle. This is the message we want to give with the image of the wines of Ca’ Lustra, since the company’s foundation. And to emphasize this roots in tradition, the current labels of the "basic" line will be back, this year, to be more adherent to the original ones of the 80s and 90s.
The "high" line of our production is more recent, instead. After the first vineyard selections of the 90s, that already reported the "Zanovello" name, in 2002 they began with a growing range of wines produced from special and dedicated grapes and vineyards. Research, experiences, need of comparison and of progress: we continue to leave traces of our work in a journey that began 3,000 years ago by the ancient Venetians and the labels of the line that is currently going back to the "Zanovello" name trying just to give a meaning to this encounter between the current sign and the oldest Venetian spelling.
Sweet wines are an ancient tradition in the Euganean Hills. If Moscato Bianco was already present since Roman times, the Venetians of the maritime republic, right lovers of sweet wines, brought back from their travels in the Mediterranean Sea an amount of aromatic and sweet varieties. And these hills that were already at that time the most coveted place of summer residence began also to accommodate varieties such as Fior d’Arancio, Malvasia, Marzemino, red Moscato ... We produce four different types of dessert wine suitable for the most diverse needs.
For all those who love good wine, the Venetian hinterland of the Euganean Hills offers a wide range of proposals for quality. Talking about Borin, the association is almost automatic. Merit of the serious professionalism with which the owners have been able to re–read the peasant tradition associating it to a processing with low environmental impact and a careful use of the best technology. New innovative strength with the involvement of the two sons.
Letrari Soc. Agricola is a family-owned winery that produces high-quality Trentodoc wines using sustainable farming methods. Their vineyards benefit from a unique microclimate that enhances the aroma and acidity of the grapes. The winery's attention to detail and respect for tradition results in elegant sparkling wines that reflect the terroir of the region.
Cantina Dorigati is a family-owned winery that produces high-quality wines using traditional methods. Their vineyards are carefully tended to and their grapes are handpicked to ensure the best possible flavor. The winery is known for its dedication to sustainability and using organic and biodynamic practices in their production. Visitors can enjoy tastings of their wines in a cozy and welcoming atmosphere, surrounded by beautiful countryside views.
The character is original: craft production, respectful of the dictates of classical sparkling wine making, utmost care of every stage, from the selection of grapes destined for base must, those that allow the wine to ferment in the bottle very slowly.
It turns into Abate Nero. Patience here is at home. Wine is aged on the lees to take foam much longer than usual. Do not be surprised, therefore, if on the label you find dates that go back to harvests of some times ago.
Each step is manual, for the direct control of every single bottle. Only in this way Abate Nero reaches its charm, a sparkling wine of golden color, extraordinary in the impact with the nose, with citrus notes that gradually give way to liquorice and bread just taken out of the wood–burning oven. Linear as well as energetic, flavory and mineral, with a creamy effervescence; surprising for the freshness of its acidic structure, which guarantee finesse, class and extra durability.
Cavit Trento S. C. is a winery known for its exceptional wine production. The winery has a long history in winemaking and is dedicated to producing quality wines through traditional methods. The vineyards are cultivated with care and precision, using sustainable practices, resulting in a diverse range of wines that reflect the unique characteristics of the grapes and the region. Visitors can enjoy tastings at the winery and learn about the winemaking process while admiring the beautiful scenery. Overall, Cavit Trento S. C. is a must-visit destination for wine enthusiasts looking for an authentic winery experience.
Search on the map the best Italian wineries. With this simple tool you have the opportunity to discover the winery that is the nearest to you or to the area you prefer.
Via Mazzini, 9
Pieve di Teco (Imperia)
The Lupi Winery today vinifies DOC grapes of Ponente Ligure: the two white wines Pigato and Vermentino and the two red wines Ormeasco and Rossese. At the end of the 80s the company has made...
CONTATTA & PRENOTA
Via Alpi, 3 - Fraz. Nirasca 18026
Pieve di Teco (Imperia)
The Company, recently established, produces DOC wines of Liguria di Ponente: nearly 3.5 hectares of vineyards, including property and rent, are supported by a fully equipped winery: this allows...
CONTATTA & PRENOTA
via Bozzi, 63 19034
Ortonovo (La Spezia)
At the border between Tuscany and Liguria, the lands of Ortonovo and Castelnuovo Magra in Lunigiana, extend from the hills that precede the Apuan Alps to the Ligurian Sea. Here Luni is located, a...
CONTATTA & PRENOTA
Via Crociata, 24, Fraz. Bastia 17031
Albenga (Savona)
Great vines have always been grown in most suited areas in the hinterland of Albenga, along the gentle valley that, starting from Bastia, home of our company, follows the course of Arroscia,...
CONTATTA & PRENOTA
Vocabolo Mignattaro, 26 05023
Baschi (Terni)
Barberani Wine Company is an Agriturismo winery that specializes in the production of exceptional wines. Their wines are made using locally grown grapes, which are carefully selected and processed...
CONTATTA & PRENOTA
Località Torre, 1 06036
Montefalco (Perugia)
Arnaldo Caprai Società Agricola s.r.l. is a renowned winery that produces high-quality wines through a combination of traditional techniques and modern technology. They focus on cultivating the...
CONTATTA & PRENOTA
Loc. Valcrosa Strada Merea 18013
Diano Arentino (Imperia)
The Maria Donata Bianchi Farm is a small wine–producing company of Ponente Ligure, family–run. They vinify grapes grown exclusively from vineyards owned, situated in the towns of Diano...
CONTATTA & PRENOTA
Piazza Vittorio Emanuele II, 7 18027
Pontedassio (Imperia)
Azienda Agricola Laura Aschero is a small family–run company that produces every year more or less 65,000 bottles of prestigious wines of Liguria: Vermentino, Pigato and Rossese.The company,...
CONTATTA & PRENOTA
Via Costa Parrocchia, 22 18028
Ranzo (Imperia)
The company was founded in 1996 in Ranzo, in the heart of the Imperia hinterland, at the behest of father Luciano, eager to offer a wine of its production to customers in the elegant restaurant...
CONTATTA & PRENOTA
Via San Pietro, 50 35030
Cinto Euganeo (Padova)
Goodness, simplicity and recognizability, product and territory as sincere identity in the bottle. This is the message we want to give with the image of the wines of Ca’ Lustra, since the...
CONTATTA & PRENOTA
Via dei Colli, 5 35043
Monselice (Padova)
For all those who love good wine, the Venetian hinterland of the Euganean Hills offers a wide range of proposals for quality. Talking about Borin, the association is almost automatic. Merit of the...
CONTATTA & PRENOTA
Via Monte Baldo, 13-15 38068
Rovereto (Trento)
Letrari Soc. Agricola is a family-owned winery that produces high-quality Trentodoc wines using sustainable farming methods. Their vineyards benefit from a unique microclimate that enhances the...
CONTATTA & PRENOTA
Via Dante A., 5 38016
Mezzocorona (Trento)
Cantina Dorigati is a family-owned winery that produces high-quality wines using traditional methods. Their vineyards are carefully tended to and their grapes are handpicked to ensure the best...
CONTATTA & PRENOTA
Sponda Trentina, 45 38121
Trento (Trento)
The character is original: craft production, respectful of the dictates of classical sparkling wine making, utmost care of every stage, from the selection of grapes destined for base must, those...
CONTATTA & PRENOTA
Via del Ponte, 31 38123
Trento (Trento)
Cavit Trento S. C. is a winery known for its exceptional wine production. The winery has a long history in winemaking and is dedicated to producing quality wines through traditional methods. The...
CONTATTA & PRENOTA