Italian Wineries

Barberani Imp.ind. di Barberani Luigi Antonio

Azienda Agricola Fogliati Giorgio e Bruno

Podere Del Ger

Sicilia Vera - Centonze Srl

Terra dei Re

Cantine Terra Dei Re is a winery that produces high-quality wines from carefully selected grapes. They combine traditional winemaking techniques with modern technology to create a unique taste that reflects the character of the land. Their focus on sustainability and respect for nature ensures that every bottle is not only delicious but also environmentally conscious.

Clavesana Siamo Dolcetto

Maccotta Cav. Fortunato

Il Podere San Luigi

I Girasoli di S.andrea

Quacquarini Alberto

Creativity and passion for work make a company business. Making a company business means giving it life, giving her a purpose that transcends the significance of the economic value and is expressed in terms of "terroir", the "genius loci". Azienda Quacquarini company was born to live in Serrapetrona, to give voice to Vernaccia di Serrapetrona, to give the pleasure of passion to the work of the vineyard and winery; because these are the places that most effectively express the work of the vintner.

Alberto Quacquarini is the founder of this company. His passion is expressed in terms of entrepreneurial courage, in genuine force, a strong belief in his own land when many people emigrated. The fate lies, but the walk of life is up to passions; Alberto, assisted by the indomitable character of his wife Francesca, has challenged the events of life, and together have laid solid foundations for future generations.

Monica, is femininity declined in the business world: quiet and discreet but efficient and forward–looking. Pragmatism is her most obvious gift and difficulty mistakes in forecasts. Her daily expertise, shared with her husband Enea, is oriented mainly in the confectionery, where she poured all her delicate feminine sensibility. Luca, the second son, has certainly inherited DNA that binds this family to the land and to vines. Attentive to the signs of nature, living in perfect harmony with its territory of traditions and intuitive innovations.

Experience filtered by the meticulousness make the wines that builds in the vineyard and in the wine cellar, balanced, customized, possible children exclusively of that territory. Mauro, the youngest of the three, is the contemporary managerial expression of the family. Entrepreneur for genetic destiny, has the capacity of synthesis between the ancient and the modern, the homeland and the rest of the world.

He sees, realizes and lives the production decisions of the company, dealing entirely with its business profile. A synergy that has seen transfer all the business knowledge of his parents in a modern production and efficient but old traditions where the common denominator is the belief that ideas model and modify life without however losing sight of the focus each bunch of grapes, in each wine bottle as well as in each chocolate, biscuit or nougat ...

Vinicola di Leo Srl

Az.agr. Roberto Paschina