Italian Wineries

Azienda Agricola Cà Bruciata

Stefano Farina Spa

Castellare

Rio Grande

Cantina Napolini

Enogest

Cappa Angelo &figli Snc

Azienda Vitivinicola Passerini Paolo

I Fabbri

I Fabbri is a family-owned winery that produces high-quality wines using traditional methods handed down through generations. The winery is committed to sustainable practices and takes great pride in the careful attention given to each step of the winemaking process. Their wines are known for their complexity, structure, and elegance, making them a favorite among wine enthusiasts.

Azienda Agricola Le Fraghe di Matilde Poggi

Casa Vinicola Giunti Srl

La Gironda di Galandrino A. e C.

Our history is that of a family firmly tied to wine, grapes, to the hills, where our grandparents have worked hard and for a long time, as well as our father in his first youth.

After twenty years, Agostino decided to follow his particular aptitude for applied mechanics to the oenology industry. Despite the business, our family has never stopped cultivating its own vineyard in Calamandrana Alta.

Since 2000, we decided to go back to our roots and now we work full–time to the cultivation of the vine and the production of quality wines.

The company enjoys an exceptional location on the hill of Bricco di Nizza Monferrato, who won our hearts, a few km from the hill of origin of our family.

We have gradually expanded our property while maintaining the old vineyards and planting new ones. The commitment was continuous and since then the production was increased and our wines are more and more popular both in domestic and international markets.

The cultivation of the vines is done with the utmost respect for the environment: we use only products made from copper and sulfur, the soil is worked, we do not use herbicides nor systemic products and a careful attention is reserved to grassing.

Thanks to the attention towards the management of environmental resources, our company has achieved the ISO14001 certification. The yield per hectare is low and ideal to obtain a quality product, of course, focused and balanced.

The harvest, as well as almost all actions in the vineyard, is made by hand and grapes, collected in boxes, are immediately carried to the wine cellar where, after a further selection on a tour of sorting, is vinified.

The winemaking techniques are traditional, with minimal interference of technology, with the intent to maintain and never upset the best that the vineyard offers us each year.

Our intention is to produce the best, in the simplest and most natural way possible, our wine, to be always the real expression of our territory: Nizza, the heart of Piedmont!



Products:

Nizza, Barbera d’Asti Sup. D.O.C.G. Le Nicchie

Barbera d’Asti D.O.C.G. La Gena and La Lippa

Monferrato D.O.C. Rosso Chiesavecchia

Monferrato D.O.C. Bianco L’Aquilone

Moscato d’Asti D.O.C.G.

Brachetto d’Acqui D.O.C.G.

To visit:

Nizza and Campanon, the Via Maestra, the Crova Palace and our wonderful hills

Asti, from the Roman period, the Middle Ages, etc.

Acqui Terme with Roman ruins, the Bollente and its Thermae and, not far, Alba and the Langhe, Torino with its Museums.