The best Italian wineries.
Scarpa Wine is a family-owned winery that has been producing high-quality wines for over a century. Their vineyards are carefully tended to create wines that express the unique character of their terroir. They specialize in producing traditional Piedmontese wines, including Barolo and Barbera, but also experiment with unique blends and aging techniques. Scarpa Wine's wines are known for their complexity and depth, with rich aromas and flavors that reflect the expertise of their winemakers.
Marchesi Alfieri is a family-run winery that has been producing high-quality wines for centuries. Their vineyards are carefully tended to by skilled winemakers who use traditional techniques combined with modern technology to create elegant and complex wines. They are dedicated to sustainability and preserving the environment, and prioritize the use of organic and biodynamic methods in their winemaking process. The winery's estate boasts beautiful views and a rich history, making it an ideal destination for wine enthusiasts and history buffs alike.
The company is among the oldest of Romagna, the Bartolini family has been operating for four generations in the village of San Damiano in Mercato Saraceno. A renewal process enhances the Sangiovese, Albana native grape varieties and the use of international ones. Owner: the Bartolini family. Responsible for winemaking: Roberto Bartolini. Bottles produced: 200,000.
La Spinetta is a family-owned winery that strives to produce high-quality wines with a blend of tradition and innovation. They work with both native and international grape varieties and use sustainable methods to cultivate their vineyards. Their wines have gained international recognition for their balance and elegance, with a focus on expressing the unique characteristics of the grapes and the terroir.
Barbaresco - Cortese Giuseppe is a winery focused on producing high-quality wines with a strong sense of tradition. The family-owned business has been passed down from generation to generation and is dedicated to preserving the unique terroir of their vineyards. With a commitment to sustainable farming practices and minimal intervention in the winemaking process, Barbaresco - Cortese Giuseppe creates elegant and complex wines that reflect the character of the region.
Tur, in white, red and rosé versions, is a wine synonymous with a bubbly emphasis. Created in 1983 to meet the needs of the modern consumers, after more than 25 years of history and more than 60 million bottles produced, is still among the market leaders.
It was 1968 when Mario Arzenton, realizing an old dream, gave birth to a modern farm with the transformation into vineyard of a wooded area in the hills of Bosco Romagno in Spessa di Cividale del Friuli, one of the most favorable to viticulture places of the DOC of the Eastern Hills of Friuli.
The company, 14 hectares of which 10 are devoted to vineyards, offers with its land consisting of layers of marl and sandstone, its exposure and its microclimate an optimal habitat for the vines. The terraced hills, called "ronchi", give limited productions. Grapes are exclusively harvested by hand in baskets and are transferred to and processed in the wine cellar in the shortest possible time. Personally taking care of every stage of production, to bottling, wines are of guaranteed quality.
Mario Arzenton has became a producer of white and red wines, with excellent structure and delicate perfumes that can accompany any kind of dish, from appetizers to desserts.
Rapital is a real name, it comes from Arabic (Rabidh–Allah Allah’s river with a creek that runs through the vineyards), and is a witness that these countryside have been cultivated since ancient times. Over the centuries, generations of farmers have designed the current form and the identity of the estate. The Rapital estate covers 225 hectares in the territory that from Camporeale slopes down to Alcamo, on rolling hills between 300 and 600 meters, on a land where clays and sands alternate. The perfect exposure and composition of the soil make it ideal for the cultivation of the most valuable wines.
Casa Vinicola Santi was founded in 1843 by Attilio Carlo Santi, began its production devoting itself to the classic Soave, Valpolicella, Recioto, Amarone and Bardolino, obtained from grapes grown in vineyards of property in the heart of the most suited areas.
The Santi company, over the years, has changed gradually. It was Santi to inaugurate the GIV quality path that has interested all the production chain, from the Vineyard to the vinification techniques, from winemaking thought to bottling. Three are the wineries for vinification; Tenuta Pule, San Pietro Incariano and Tenuta Preella, one for maturation and one for bottling, in Pedemonte, equipped with the most modern Technologies. Santi is today synonimous with produce of great prestige, fruit of the ability and experience of the oenologists, jealous of their traditions and at the same time looking to the future.
Azienda Vinicola Ronchi San Giuseppe is a winery that produces high-quality wines using both traditional and innovative methods. Their vineyards are carefully tended to ensure the best quality grapes, and they specialize in producing unique and distinct blends. The winery is dedicated to preserving the heritage of winemaking while also embracing modern techniques to continually improve their products. Visitors can enjoy a tasting of their wines while taking in the picturesque views of the surrounding countryside.
Cantine Re Manfredi is a renowned winery that is committed to producing high-quality wines. They use sustainable and organic farming practices to create a strong connection between the vineyards and the environment. Their range of wines reflects the unique terroir and the expertise of their skilled winemakers, resulting in elegant and complex wines that embody the essence of the region.
Casa Vinicola Melini is located in Gaggiano, 300 km above sea level in the Hills of Chianti Classico along the road that from Poggibonsi leads to Castellina. Melini has a long tradition that goes back to the year of the foundation, 1705, based on the enhancement and characterization of Chianti Classico.
Its story is the story of Chianti and the first efforts to establish it on the international market. Today the Melini company has 524 hectares in the classic area of Chianti, between Siena and Florence, including farms of famous names such as Selvanella, Terrarossa, Granaio. The main winery, for vinification and maturation of Chianti and other great Tuscan wines, is located in Gaggiano. Moreover, there is a winery in San Gimignano, for vinification and fining of Vernaccia.
Making wine is not how to make nails or light bulbs, where to guarantee the product it is enough to ensure the accuracy of the program and the machine.
Making wine brings into play an almost innumerable amount of factors, each of which determines the nature and quality of the result: heaven and earth, wet and dry, fog and snow, and then, of course, the most in–depth technical knowledge; in short, to make a good wine we need a knowledge continuously allied to a kind of human wisdom that can be reached with experiences, mistakes, changes and insights that belong not so much to a job, but to a profession continually keen to improve herself.
This is what the Bergamo family has been seeking to implement in its fifty years of experience in wine. In this regard Ca’ Selva has a main road, clearly identified in its motto:
Humanae artis natura magistra.
The Latin phrase, fully translated, means that nature is necessarily mistress of all human art, and the word ars, artis, in Latin, means a technique which includes, in its making, including insights and inventions, elements indispensable for any result that is not mere reproduction of a model.
Thus, the first choice of the company, which since was founded, in the wide grave under the mountains of Friuli, practices the organic cultivation of vines, in accordance with its philosophy of production; from which also the decision to accompany, in the label of its bottles, the traditional name of the grape variety with a designation of Friuli that highlights, poetically, the distinctive quality obtained thanks to the current wine making technique.
Neri di Lune, Vivor, Jevade, Sclavn, Gardisane, Ajarin, Levantin, Flor to Clap
The Ca’ Selva wines do not betray nature, of which they know to be privileged children.
Villa Machiavelli is a stunning winery that combines traditional Tuscan architecture with modern amenities. Surrounded by rolling hills and vineyards, the villa offers breathtaking views of the countryside. The winery produces high-quality wines using sustainable farming practices and age-old winemaking techniques. Guests can enjoy wine tastings, vineyard tours, cooking classes, and luxurious accommodations in the villa's beautifully appointed rooms and suites. The villa's impeccable service and attention to detail make it the perfect destination for wine enthusiasts and those looking to experience the best of Tuscan hospitality.
Lamberti, founded in 1964 in Lazise, on the shores of Lake Garda, derives its name from one of the oldest noble families of Verona, those Lamberti who were also lords of Verona and disputed their domain over the city with the powerful Della Scala family.
This great company is credited with having first understood the needs of an undergoing market in transformation and with having found the right key to revitalize and enhance the classic wines and not of that region: Soave, Bardolino and Valpolicella. Lamberti is not only the classic wines, the Tur, the sparkling wine of quality on the market for 25 years, one of the most sold sparkling wines in Italy. Sensitive and always attentive to new trends in the wine consumption of the recent years, the range has been enhanced with a line of wines with low alcohol content.
Search on the map the best Italian wineries. With this simple tool you have the opportunity to discover the winery that is the nearest to you or to the area you prefer.
Via Montegrappa, 6 14049
Nizza Monferrato (Asti)
Scarpa Wine is a family-owned winery that has been producing high-quality wines for over a century. Their vineyards are carefully tended to create wines that express the unique character of their...
CONTATTA & PRENOTA
Piazza Vittorio Alfieri, 28 14010
San Martino Alfieri (Asti)
Marchesi Alfieri is a family-run winery that has been producing high-quality wines for centuries. Their vineyards are carefully tended to by skilled winemakers who use traditional techniques...
CONTATTA & PRENOTA
Via E. Fermi, 7 47025
Mercato Saraceno (Forlì e Cesena)
The company is among the oldest of Romagna, the Bartolini family has been operating for four generations in the village of San Damiano in Mercato Saraceno. A renewal process enhances the...
CONTATTA & PRENOTA
via Annunziata, 17 14054
Castagnole delle Lanze (Asti)
La Spinetta is a family-owned winery that strives to produce high-quality wines with a blend of tradition and innovation. They work with both native and international grape varieties and use...
CONTATTA & PRENOTA
Azienda Agricola Cortese Giuseppe -Str. Rabaja, 80 12050
Barbaresco (Cuneo)
Barbaresco - Cortese Giuseppe is a winery focused on producing high-quality wines with a strong sense of tradition. The family-owned business has been passed down from generation to generation and...
CONTATTA & PRENOTA
Località Bagnol 37010
Pastrengo (Verona)
Tur, in white, red and rosé versions, is a wine synonymous with a bubbly emphasis. Created in 1983 to meet the needs of the modern consumers, after more than 25 years of history and more than 60...
CONTATTA & PRENOTA
Via Cormons,221 33043
Cividale del Friuli (Udine)
It was 1968 when Mario Arzenton, realizing an old dream, gave birth to a modern farm with the transformation into vineyard of a wooded area in the hills of Bosco Romagno in Spessa di Cividale del...
CONTATTA & PRENOTA
Contrada Rapitalà 90043
Camporeale (Palermo)
Rapital is a real name, it comes from Arabic (Rabidh–Allah Allah’s river with a creek that runs through the vineyards), and is a witness that these countryside have been cultivated since...
CONTATTA & PRENOTA
Via Ungheria, 33 37031
Illasi (Verona)
Casa Vinicola Santi was founded in 1843 by Attilio Carlo Santi, began its production devoting itself to the classic Soave, Valpolicella, Recioto, Amarone and Bardolino, obtained from grapes grown...
CONTATTA & PRENOTA
via Strada di Spessa, 8 33043
Cividale del Friuli (Udine)
Azienda Vinicola Ronchi San Giuseppe is a winery that produces high-quality wines using both traditional and innovative methods. Their vineyards are carefully tended to ensure the best quality...
CONTATTA & PRENOTA
Contrada Piano Di Camera, 85029
Venosa (Potenza)
Cantine Re Manfredi is a renowned winery that is committed to producing high-quality wines. They use sustainable and organic farming practices to create a strong connection between the vineyards...
CONTATTA & PRENOTA
Località Gaggiano 53036
Poggibonsi (Siena)
Casa Vinicola Melini is located in Gaggiano, 300 km above sea level in the Hills of Chianti Classico along the road that from Poggibonsi leads to Castellina. Melini has a long tradition that goes...
CONTATTA & PRENOTA
Via Treviso 33083
Chions (Pordenone)
Making wine is not how to make nails or light bulbs, where to guarantee the product it is enough to ensure the accuracy of the program and the machine. Making wine brings into play an almost...
CONTATTA & PRENOTA
Via Scopeti, 64 50026
San Casciano in Val di Pesa (Firenze)
Villa Machiavelli is a stunning winery that combines traditional Tuscan architecture with modern amenities. Surrounded by rolling hills and vineyards, the villa offers breathtaking views of the...
CONTATTA & PRENOTA
Via Gardesana, 13/15 37010
Pastrengo (Verona)
Lamberti, founded in 1964 in Lazise, on the shores of Lake Garda, derives its name from one of the oldest noble families of Verona, those Lamberti who were also lords of Verona and disputed their...
CONTATTA & PRENOTA