The best Italian wineries.
The Santa Lucia farm in Faulle, where the Castello dei Rampolla wine is produced, is located in the valley which opens to the south of Panzano. Since 1964 Alceo di Napoli has devoted himself to the rational modern viticulture. The first productions start in 1970, the first bottlings with the harvest of 1975.
The Elvio Cogno farm stands on the top of the Bricco Ravera hill, in Novello, in the Langa area, in one of the eleven municipalities of the Barolo area. In an ancient manor house of the eighteenth century, the winery has its seat, surrounded by eleven hectares of property, all planted with vineyards. After the long and important parenthesis of La Morra with the Marcarini association, in 1990 the wonderful historic farmhouse in the town of origin of the family was purchased, and subsequently refurbished and restored it to its former glory. Today, after the perfect recovery, the company is situated in a fabulous landscape of hills and sky, characterized by an exceptional turquoise horizon, that at sunset, on clear days, frames the farmhouse like an author painting. For this reason the area, a land of wine of excellence, was named “Petorchino”, to say, turquoise foot. The Cogno family has been dedicating to winemaking in the Langhe for four generations: the values of history and tradition, represented by the suggestions of father Elvio, join the freshness and the innovation brought by his daughter Nadia and her husband Valter Fissore.
The Valentini family has been owing the Loreto Aprutino farm of the same name, in the province of Pescara, since the middle of the seventeenth century. At the time, this noble family of Spanish origin was led by Antonio Valentini who in 1625 was appointed by Count Francesco Ferdinando D’Afflitto Viscount of Loreto, Collecorvino, Picciano and Moscufo. In the following decades, the company, particularly extensive would always be managed by the descendants of the Valentini family that next to the management of the company would carry out professions and hold, at the local level, important public offices. At the beginning of the nineteenth century, the agricultural vocation of the company was well defined. The production, as it is still today, was focused on wine (Trebbiano and Montepulciano in particular), cereals and oil and cattle breeding. In addition to wine, which was successful both on the domestic market, even the oil obtained from what was once the largest mill of Loreto Aprutino was sold both on site and outside Abruzzo. In 1868 Camillo Valentini was awarded at the Agricultural Exposition of the Abruzzo region for its vinegar, while in 1899 at Exposition – concours franco–italien of Nice, the company obtained a diploma of honor for its olive oil. Even in the early part of the twentieth century the company led by Edoardo Valentini would win many awards, such as the diploma (and 200,000 Lire) received in the national competition for the increase in productivity organized by the Ministry of Agriculture and Forestry. Currently, the company, which in 2011 was elected by the Vini D’Italia Guide "winery of the year", is managed by Francesco Paolo Valentini.
“The nouvelle collection of Giannattasio wines” was created and developed as a tribute to all women, a tribute to their strength, personality, elegance and austerity.
A Mediterranean woman, famous, elegant, impulsive and mysterious. Known for her character, her eccentricities, her resourcefulness.
Whose life has been involved in different situations, complex and wonderful, where legend, fantasy, reality, beauty merged with each other and in which events also had the upper hand.
Azienda Agricola Filippo Broccardo and Brothers produces D.O.C. and D.O.C.G. wines, particularly Barolo D.O.C.G. The Broccardo winery is located in Monforte D’Alba, in the heart of the Langhe area. Our vineyards cover about 7 hecyares facing south and southwest and are located in 3 of the most renowed villages of the Langhe suited to the production of the noble wine Barolo – Monforte d’Alba, Barolo and Novello.
Wines: Barolo D.O.C.G., Langhe Nebbiolo D.O.C., Langhe Freisa D.O.C., Barbera d’Alba D.O.C., Langhe Rosé D.O.C., Dolcetto d’Alba D.O.C..
Nearby: La Morra, Serralunga d’Alba, Barolo, Alba and its towers
Cantina Ca’ De’ Santi since 1894 retains the secrets of the great wines of the Novara Hills. Surrounded by the places of wine among ancient barrels and historical vaults, Cantina Ca’ De’ Santi was founded with the aim of making known to wine lovers and curious people ancient and modern flavors, made of good wines like Ghemme D.O.C.G., Gattinara D.O.C.G., Sizzano D.O.C., Nebbiolo D.O.C., Bonarda and many others. Every day, on request, guided tours and tastings of our wines paired with local produce!
Innovation is the word that best describes our approach. We pursuited an innovative vinification method that allowed us to obtain wonderfully fragrant and of unique flavor wines.
Would you like to try them? See you there!
http://www.facebook.com/pages/Fortuna–Vini/209931535735307
The Castle of Ripa d’Orcia, a jewel nestled in the heart of authentic Val d’Orcia, famous not only for its hospitality, but for its wines made from organic farming.
OUR PRODUCTS: Ripagrande, LE PIAGGIE, TERREDISOTTO, RIPAD’ORCIA, RIPENSIS, OLIO EVO Castello di Ripa d’Orcia, Val d’Orcia, San Quirico d’Orcia, Montalcino, Montepulciano, Monte Amiata.
Azienda Vitivinicola Cuomo is now run by the third generation of the ownership.
From knight Francesco to his son Domenico, to get to his nephew Giovanni. The love for wine and for the land has been handed down generation after generation.
As a bridge between past and present. This, in brief, is the history of the Cuomo winemakers and farmers in Capaccio Paestum.
A wealth of experience that has been enriched in 50 years of commitment, respect for tradition, without ever losing sight of the modern evolution. The focus on new objectives of the art of winemaking and agriculture, in effect, give an adequate response to a market evolving and ever more attentive and demanding.
Cilento DOC and Paestum IGT wines
Temples of Paestum about 3 km from the property
COSTA DELLE CARANFE by Antonio Mattera – Barano d’Ischia (NA)
Wines made from grapes of owned vineyards
Overall production in the year 2012: about 4,000 liters.
The wines:
IL CANTONE, Igt EPOMEO BIANCO (Biancolella grape from the vineyard of Cantone).
PARVINUS, Igt EPOMEO BIANCO (Biancolella grape from the vineyard of Caranfe).
JAROFALI, Igt EPOMEO BIANCO (Biancolella grape and international grapes from the vineyard of Buttavento).
Tasting and sale in the winery on the Costa Sparaina, in Barano d’Ischia.
Luxory wine of moscato grapes
www.marcobianco.it
"Can" 1999 moscato d'asti docg
"Crivella" 2003 moscato d’asti docg
"Crivella 2008" moscato d’asti docg
"Meramentae" Brut moscato vintage
IL FITTO AZ.AGR. by Edda Billi is a beautiful winery in the territory of Cortona (AR) with an adjoining house, too. The company owns the current land from the past century, but was redesigned in 2000 by the young entrepreneur Edda Billi.
Here we produce high quality wines with an excellent value for money, in respect of the Tuscan tradition.
Our flagship wine is a SYRAH DOC CORTONA (100% syrah), winner of many awards; then a IGT Rosso di Toscana, an extra virgin olive oil follow, and soon we will have also a traditional Vin Santo and a 100% sangiovese D.O.C. red wine.
On reservation you can visit the winery, taste, purchase directly (cell: 346 7773251 Edda or 339 5406901 Milena), as well as to stay in our farmhouse.
Azienda Agricola Adanti is one of the historic wineries of the Montefalco area in Umbria, famous for the production of protected wines such as Sagrantino and Montefalco Rosso.
Azienda Agricola Adanti is one of the historic wineries of the Montefalco area in Umbria, famous for the production of protected wines such as Sagrantino and Montefalco Rosso. It covers about 40 hectares of land, of which 30 are vineyards and 10 olive groves, located in the hilly areas of Arquata and Colcimino, famous since ancient times for the high quality of oil and wine.
Since 1960 the company has started the renovation of the old convent of the Celestine Friars, built on the ruins of the Roman period and then of the late Renaissance, performing at the same time the replanting of old vineyards and the planting of new ones.
The winery produces mainly red wines from local grape varieties , such as Sagrantino di Montefalco DOCG Dry and Raisin, and then Montefalco Rosso DOC and Arquata Rosso dell’Umbria IGT, but also continues to produce distinctive white wines such as Grechetto dei Colli Martani and Montefalco Bianco Doc.
The grapes used, mainly varieties of Sangiovese and Sagrantino, but also Cabernet, Barbera, Grechetto Merlot, come exclusively from vineyards owned.
The company has always aimed at the production of selected wines and extra virgin olive oil of quality, constantly turning the utmost care into every product, in respect of the land and its ancient traditions.
Located in the Municipality of Casoli (CH), on the borders of the Majella massif and the eponymous park, at an average altitude of 400 meters above sea level. Lands in the vicinity of the Aventino river, close to Lake S.Angelo the function of climate mitigation.
The altitude, the temperature, the temperature ranges and the exposure make the microclimate unique especially in the final result of processing: products that are difficult to reproduce elsewhere.
The company’s hectares of land consist of many plots with various exposures and mineral composition. The agronomic management is practiced with organic methods.
We verify the natural adaptability of the Montepulciano, Trebbiano, Pecorino and Merlot varieties to individual plots, analyzing the soil, the microclimate, the exposure. We identify first of all the cultivar to plant, the best rootstocks and the optimal clones for a production of quality aimed to an excellent wine–making. The vineyards are grown with espalier method with a high density of vines per hectare (over 4,000). Severe pruning limits the output below 100 q/ha.
The new winery, under construction on the site of the old structures, above the new vineyards, has been designed with a careful assessment of the environmental and architectural features. The basement has an ideal climate for storing and aging in oak barrels and a space dedicated to wine tasting accompanied by strictly local food products.
Not only wine: we keep jealously plots of the ancient olive groves and plant trees where the different cultivars of the territory of Casoli dwell (Gentile, Intosso, Crognalegno, Olivastro) to which we have added new single–variety plants built with modern agronomic choices. The farming system is polyconic vase with pruning and harvesting by hand. The harvesting of stone–fruits and subsequent cold milling within 24 hours ensure the absolute goodness of oil.
Products: Montepulciano d’Abruzzo DOC, Trebbiano d’Abruzzo DOC, Pecorino IGT Terre di Chieti, Merlot IGT Terre di Chieti, Cerasuolo IGT Terre di Chieti, Organic Extra Virgin Olive Oil.
– In the countryside of Alghero, the Delogu Estates arise. In these lands in the sun our vineyards and our traditions stem. Here, the cultivation of vines has been handed down from father to son and new plants are flanked by more elderly vineyards. As always, the sea breeze and the sun still complete the passionate work of man transforming into wine scents, flavors and the unique character of this land. Piero Delogu has a strong bond with his land and knows well how generous it is when you devote yourself to it with passion. He organizes the work in the vineyards and follows them personally, from the soil cultivation to the careful selection of grapes for wine–making. A simple rule inspires the Delogu Estates: a wine of good quality is the combination of some essential elements: man, land and time. To them, Piero Delogu devotes three wines: Ego, Geo and Die. In the Estates native grape varieties such as Cannonau and Vermentino are cultivated, as well as Cabernet and Merlot. The three wines produced (Ego, Geo and Die) are the highest expression of the generosity of our vineyards, fruit of the union of the best agronomic practices, the respect for tradition and the constant updating of winemaking techniques.
– The pursuit of excellence begins immediately. The collection object of multiple attentions and the choice of the clusters is performed manually with precise technical criteria. Human experience and the interpretation still guide these procedures, with skills and passion, in anticipation of production. Ego – Cannonau di Sardegna D.O.C.
In its name man, the man who moulds the earth. Piero Delogu. Geo – Isola dei Nuraghi I.G.T. (diploma of Great mention Vinitaly 2012). In its name the land, the land that I love. Piero Delogu. Die – Vermentino di Sardegna D.O.C. In its name the day, the time, the time that will come. Piero Delogu.
– The wines are produced in the north–west coast of Sardinia, the most beautiful Italian island in the Mediterranean. The flat area of the “Nurra” is home to the DOC vineyards of the Delogu Estates, the “red” clay soils with an important presence of limestone that are rich in minerals moods. The climate, with mild winters and hot and dry summers, gives a scenario in which vines express themselves in wines of prestige. It is a land with a vocation to productions of unmistakably Mediterranean quality, the perfect place to interpret the tradition in our important wine productions. For the Delogu Estates, all the climatic factors are specific values of the terroir, the main ingredients of our Wines and are characteristic of a timeless land: Sardinia.
Search on the map the best Italian wineries. With this simple tool you have the opportunity to discover the winery that is the nearest to you or to the area you prefer.
Case sparse, 22 50020
Greve in Chianti (Firenze)
The Santa Lucia farm in Faulle, where the Castello dei Rampolla wine is produced, is located in the valley which opens to the south of Panzano. Since 1964 Alceo di Napoli has devoted himself to...
CONTATTA & PRENOTA
Località Ravera, 2 12060
Novello (Cuneo)
The Elvio Cogno farm stands on the top of the Bricco Ravera hill, in Novello, in the Langa area, in one of the eleven municipalities of the Barolo area. In an ancient manor house of the eighteenth...
CONTATTA & PRENOTA
via Del Baio, 2 65014
Loreto Aprutino (Pescara)
The Valentini family has been owing the Loreto Aprutino farm of the same name, in the province of Pescara, since the middle of the seventeenth century. At the time, this noble family of Spanish...
CONTATTA & PRENOTA
Via della Transumanza 71049
Trinitapoli (Barletta-Andria-Trani)
“The nouvelle collection of Giannattasio wines” was created and developed as a tribute to all women, a tribute to their strength, personality, elegance and austerity. A Mediterranean woman,...
CONTATTA & PRENOTA
Località Manzoni, 22 12065
Monforte d'Alba (Cuneo)
Azienda Agricola Filippo Broccardo and Brothers produces D.O.C. and D.O.C.G. wines, particularly Barolo D.O.C.G. The Broccardo winery is located in Monforte D’Alba, in the heart of the Langhe...
CONTATTA & PRENOTA
V.le Mazzini, 33/b 28078
Romagnano Sesia (Novara)
Cantina Ca’ De’ Santi since 1894 retains the secrets of the great wines of the Novara Hills. Surrounded by the places of wine among ancient barrels and historical vaults, Cantina Ca’ De’...
CONTATTA & PRENOTA
Via Sottoriva, 23 31051
Follina (Treviso)
Innovation is the word that best describes our approach. We pursuited an innovative vinification method that allowed us to obtain wonderfully fragrant and of unique flavor wines. Would you like...
CONTATTA & PRENOTA
Località Ripa d'Orcia 53023
Castiglione d'Orcia (Siena)
The Castle of Ripa d’Orcia, a jewel nestled in the heart of authentic Val d’Orcia, famous not only for its hospitality, but for its wines made from organic farming. OUR PRODUCTS: Ripagrande,...
CONTATTA & PRENOTA
Via Feudo, 12 84040
Capaccio (Salerno)
Azienda Vitivinicola Cuomo is now run by the third generation of the ownership. From knight Francesco to his son Domenico, to get to his nephew Giovanni. The love for wine and for the land has...
CONTATTA & PRENOTA
Via Roma, 65 80070
Barano d'Ischia (Napoli)
COSTA DELLE CARANFE by Antonio Mattera – Barano d’Ischia (NA) Wines made from grapes of owned vineyards Overall production in the year 2012: about 4,000 liters. The wines: IL CANTONE, Igt...
CONTATTA & PRENOTA
Frazione Valdivilla, 40 12058
Santo Stefano Belbo (Cuneo)
Luxory wine of moscato grapeswww.marcobianco.it"Can" 1999 moscato d'asti docg"Crivella" 2003 moscato d’asti docg"Crivella 2008" moscato d’asti docg"Meramentae" Brut moscato vintage
CONTATTA & PRENOTA
C.S. 126 Chianacce 52042
Cortona (Arezzo)
IL FITTO AZ.AGR. by Edda Billi is a beautiful winery in the territory of Cortona (AR) with an adjoining house, too. The company owns the current land from the past century, but was redesigned in...
CONTATTA & PRENOTA
via Belvedere, 2
Bevagna (Perugia)
Azienda Agricola Adanti is one of the historic wineries of the Montefalco area in Umbria, famous for the production of protected wines such as Sagrantino and Montefalco Rosso. Azienda Agricola...
CONTATTA & PRENOTA
C. da Ascigno 66043
Casoli (Chieti)
Located in the Municipality of Casoli (CH), on the borders of the Majella massif and the eponymous park, at an average altitude of 400 meters above sea level. Lands in the vicinity of the Aventino...
CONTATTA & PRENOTA
S.S. 291 Sassari - Fertilia 07041
Alghero (Sassari)
– In the countryside of Alghero, the Delogu Estates arise. In these lands in the sun our vineyards and our traditions stem. Here, the cultivation of vines has been handed down from father to son...
CONTATTA & PRENOTA