The best Italian wineries.
The origin of the business date back to 1924, when Giovanni Battista Donda moved from Scodovacca di Cervignano and, along with his family, settled down in Aquileia, where he pourchased 13 hectares of surrounding woodland, characterised by trees such as poplars, mulberries and alders, and a long-type climate. In the following decades, his son Bruno continued the work by dedicating himself passionately to the cultivation of the vines and the production of fine wines. Three generations of wine- makers; Giovanni Battista, his son Bruno who, along with his new famiily, continued the work with expertise; and, in recent years, his grandson "Gianni", the new owner.
Carlo Di Pradis is a winery known for producing high-quality wines using traditional methods. The winery is dedicated to sustainability and responsible practices throughout the winemaking process. Its wines are characterized by their complexity, depth, and rich flavors, making them a favorite among wine enthusiasts worldwide. The winery offers vineyard tours, tastings, and events, providing visitors with a memorable experience in the world of wine.
Thanks to Damian Princic, that the company has great success. Damian is helped by his whole family in the production of its wines, from the vineyard to the winery. All the wines produced are of great value, expressing the territory where they are produced, they are of quality.
The company was founded in the second half of the nineteenth century thanks to the Rieppi family, and therefore one of the oldest companies in the area of Albana di Predotto. In 2006 it was recognized by Lino Casella, a passionate winemaker.
Branko is company of small dimensions but well cared for, managed by Igor Erzetic, who gets help from his father in running the business and in the work in the vineyard.
Stefano Bastiani runs the family business, run by his grandfather first and then by his father, thanks to his studies in oenology and especially the techniques learned from family tradition. The winery, recently restored, allows him to play in comfort all stages of production allowing products to grow qualitatively year after year.
The company was founded in 2007, but the Gigante family has been renowned in the area for grape growing and wine production. The company’s results are excellent, as demonstrated by the 2006 vintage of Refosco and Sauvignon 2008.
The Borgo delle Oche company, family–run, has about ten hectares of land under vine in the area of the Friuli D.O.C. Grave
Borgo delle Oche has as its objective, in research of quality for its products, a sort of pact of maximum mutual respect between people and row materials. The result of this philosophy are complex and of great personality products, which can involve giving sensations that remain in memory and time.
Az. Agr. Borgo del Tiglio di Nicola Manferrari is a winery that produces high-quality wines using traditional and modern techniques. The winery is known for its passion for winemaking and attention to detail in every step of the process, resulting in unique and elegant wines that reflect the terroir and character of the region. The winery is committed to sustainable practices and uses only the best grapes from their own vineyards to ensure the highest quality.
The wines of La Boatina are created from the 55 hectares of estate vineyard in the Doc Isonzo wine zone, between Cormòns and Gorizia. Purchased by Loretto Pali in the seventies, the company has become a leading voice in the Friulian and national wine world.
The company, located in a small village in the hills, has about ten hectares of vineyard, from which we derive very interesting red wines.
Le Tende - Azienda Agricola is a winery that focuses on creating exceptional wines through sustainable and traditional winemaking practices. With a passion for enhancing the natural characteristics of the grapes they work with, they create an array of unique and expressive wines that embody the terroir of their vineyards. Their dedication to quality and environmental responsibility results in wines that are both delicious and environmentally conscious.
In San Pietro di Barbozza you find Azienda S. Eurosia by Giuseppe Geronazzo, that from the prodigious land of Valdobbiadene has been able to make a philosophy of life.
His sparkling wines, just because they nourish the potentialities of nature, give outstanding results.
The foaming is long and cared for, and pays off with a unique, bursting product.
The fruits of the vine transformed into precious liquid nectar.
Aromas, flavors, the genuine charm of the earth - elements captured and contained in every glass. Working in the vineyards alternates with the application of refined enological techniques and artisan know-how, combined with ongoing research to produce alluring, sensational wines while maintaining respect for man and his environment.
Age-old and traditional fruit of the earth, wine is a natural product, yet it is also delicate, and its process is subject to being affected by a lengthy series of variable elements that may compromise its agreeableness.
At the foot of the imposing Catajo, a narrow road goes down from the highway to introduce into a luxury country house, where the buildings, the yard in trachyte, the barns speak of the ancient loyalty of the Salvan family to the land. Inside the courtyard, wine cellars. All around, vineyards.
For generations, local people have combined with expertise academic knowledge with peasant concreteness; it is not a surprise, then, to find here the most modern tools and techniques of the most advanced winemaking.
Dr. Giorgio Salvan welcomes visitors in the vineyards and, in the wine cellar, pours for tasting the wine from large containers, but then proudly displays the small casks of different woods where he leaves to age the wine he knows.
He is a lover: he tells the story of the place, recommens the right wine for the various dishes, to understand, to learn more, to offer friends a sip of pleasure.
Search on the map the best Italian wineries. With this simple tool you have the opportunity to discover the winery that is the nearest to you or to the area you prefer.
Via Acidino 4, 33051
Aquileia (Udine)
The origin of the business date back to 1924, when Giovanni Battista Donda moved from Scodovacca di Cervignano and, along with his family, settled down in Aquileia, where he pourchased 13 hectares...
CONTATTA & PRENOTA
Località Pradis, 22/bis 34071
Cormons (Gorizia)
Carlo Di Pradis is a winery known for producing high-quality wines using traditional methods. The winery is dedicated to sustainability and responsible practices throughout the winemaking process....
CONTATTA & PRENOTA
loc. Zegla, 10 34071
Cormons (Gorizia)
Thanks to Damian Princic, that the company has great success. Damian is helped by his whole family in the production of its wines, from the vineyard to the winery. All the wines produced are of...
CONTATTA & PRENOTA
Località Albana 33040
Prepotto (Udine)
The company was founded in the second half of the nineteenth century thanks to the Rieppi family, and therefore one of the oldest companies in the area of Albana di Predotto. In 2006 it was...
CONTATTA & PRENOTA
loc. Zegla, 20 34071
Cormons (Gorizia)
Branko is company of small dimensions but well cared for, managed by Igor Erzetic, who gets help from his father in running the business and in the work in the vineyard.
CONTATTA & PRENOTA
via Savaian, 36 34071
Cormons (Gorizia)
Stefano Bastiani runs the family business, run by his grandfather first and then by his father, thanks to his studies in oenology and especially the techniques learned from family tradition. The...
CONTATTA & PRENOTA
via Aquileia, 793 33040
Corno di Rosazzo (Udine)
The company was founded in 2007, but the Gigante family has been renowned in the area for grape growing and wine production. The company’s results are excellent, as demonstrated by the 2006...
CONTATTA & PRENOTA
Via Borgo Alpi,5 33098
Valvasone (Pordenone)
The Borgo delle Oche company, family–run, has about ten hectares of land under vine in the area of the Friuli D.O.C. Grave Borgo delle Oche has as its objective, in research of quality for its...
CONTATTA & PRENOTA
Via S. Giorgio, 71 34071
Cormons (Gorizia)
Az. Agr. Borgo del Tiglio di Nicola Manferrari is a winery that produces high-quality wines using traditional and modern techniques. The winery is known for its passion for winemaking and...
CONTATTA & PRENOTA
Via Corona, 62 34071
Cormons (Gorizia)
The wines of La Boatina are created from the 55 hectares of estate vineyard in the Doc Isonzo wine zone, between Cormòns and Gorizia. Purchased by Loretto Pali in the seventies, the company has...
CONTATTA & PRENOTA
Via Cucco, 29 – Collalto 31058
Susegana (Treviso)
The company, located in a small village in the hills, has about ten hectares of vineyard, from which we derive very interesting red wines.
CONTATTA & PRENOTA
Via Tende, 35 37017
Lazise (Verona)
Le Tende - Azienda Agricola is a winery that focuses on creating exceptional wines through sustainable and traditional winemaking practices. With a passion for enhancing the natural...
CONTATTA & PRENOTA
Via Cima, 8 31040
Valdobbiadene (Treviso)
Santa Eurosia Spumanti Valdobbiadene
In San Pietro di Barbozza you find Azienda S. Eurosia by Giuseppe Geronazzo, that from the prodigious land of Valdobbiadene has been able to make a philosophy of life. His sparkling wines, just...
CONTATTA & PRENOTA
via Mons. P.L. Zovatto 30020
Annone Veneto (Venezia)
The fruits of the vine transformed into precious liquid nectar. Aromas, flavors, the genuine charm of the earth - elements captured and contained in every glass. Working in the vineyards...
CONTATTA & PRENOTA
Via Mincana, 143 35020
Due Carrare (Padova)
At the foot of the imposing Catajo, a narrow road goes down from the highway to introduce into a luxury country house, where the buildings, the yard in trachyte, the barns speak of the ancient...
CONTATTA & PRENOTA