The best Italian wineries.
Stefano Amerighi is a winemaker who runs his own winery called Vignaiolo in Cortona. His vineyard produces high-quality, organic wines using traditional Tuscan methods. Stefano is passionate about winemaking and puts a lot of care and attention into every bottle he produces. The winery has an inviting and cozy tasting room where visitors can sample the wines and learn about the process of winemaking. Overall, Stefano Amerighi Vignaiolo in Cortona is a must-visit for wine enthusiasts looking to experience authentic Tuscan wines.
Founded in 1995, Azienda Regionale Agricola of Alberese is one of the largest regional comapanies in Italy.
Located in the heart of Maremma, it stretches over 4,600 hectares, of which 700 of pine forest and about 2,000 of wood, 50 of vineyard in the Morellino di Scansano DOC area, 300 of olive trees.
The company covers approximately fourteen hectares of land, situated along the slopes of the north–western coast of the Island of Elba. The objective is to give a contribution to the revival of the age–old winemaking tradition that has always been the primary source of sustenance of the local population and who designed the environment and the island of Elba.
The company reached the pinnacle of quality with the traditional varieties that express exceptionally the territory of origin.
Tenuta Valli was founded in 1960 by the union of the "La Tenuta" farming estate, with the historic "Valli Vini" brand, which since 1859 has been distinguishing itself for the production of quality wines.
The crops follow the practices of organic farming, in respect of local products and of biodiversity: wheat, alfalfa, pasture for the breedingo of Romagna breed cattle and thirty hectares of specialized vineyards.
S. Lucia S. R. L. is a winery that prides itself on producing high-quality wines that embody the unique flavors and characteristics of its region. With a dedication to sustainable and organic practices, this winery carefully selects and cultivates its grapes to ensure the purest and most authentic expression of its terroir. From full-bodied reds to crisp whites, S. Lucia S. R. L. offers a diverse selection of wines that are sure to satisfy any palate.
Azienda Agricola Merlotta has its roots in 1962 on the rolling hills of Imola, which dominate the ancient Via Emilia, just a few meters from Enoteca Regionale Emilia Romagna, on the border with Tuscany. Over the years, te company has been continuously expanded and qualified, and today covers an area of about 45 hectares divided into two units: Tenuta Merlotta and Tenuta Coccapane.
A modest vineyard in Liguria's Imperia yields an impressive historical achievement linked to the local pigato grape variety, produced for the first time in six unusual versions, one of which is the very first sparkling wine made exclusively from that grape, the Metodo Classico Millesimato 2009. VisAmoris is the offspring of passion for a harsh but generous corner of earth, Liguria, Imperia. The dream seemed also a challenge: produce a unique wine from a special area that would marry together colours, flavours, fragrances, emotions... In 2004, Rossana Zappa and Roberto Tozzi, decided to make that dream reality and to commit themselves to a new adventure.
Anforsso Estate is a young company, but of ancient vinegrowing origins: in 1888, James Anfosso replanted the vineyard Poggio Pini in Soldano, with partially still existing plants, where Rossese di Dolceacqua Superior is made.
Today, the company covers about 42,000 square meters, including 13,000 square meters of vineyards in Soldano in Poggio Pini and 29,000 square meters of vineyards in the town of San Biagio della Cima in the Luvaira locality.
With hard work and sweat they grown vineyards, located in the hills between the sea and the mountains, with steep slopes, in bands held on by dry stone walls where the work of men is constant and there is no mechanization.
Tenuta Prima Pietra is a family-owned winery that produces high-quality wines through the use of traditional and innovative winemaking techniques. The winery is situated in a picturesque landscape that boasts rich soil, ideal climatic conditions, and a unique terroir that contribute to the distinct flavor and aroma of their wines. The team at Tenuta Prima Pietra is committed to sustainable practices that appear in every aspect of their wine production process, ensuring that their wines are not only tasteful but also environmentally friendly.
The company has been cultivating vineyards of over sixty years, making wine with the most modern technologies in the winery.
Begasti is a small company devoted to the safeguard of traditional grape varieties in danger of extinction, and offers very characteristic wines, expression of the territory.
Agricola Pietro Zardini is a family-owned winery that produces high-quality wines using traditional winemaking techniques. The winery is known for its great attention to detail in every step of the winemaking process, from vineyard management to wine aging. The winery produces a range of red and white wines, including classic varietals such as Pinot Grigio, Merlot, and Cabernet Sauvignon, as well as unique blends that showcase the winery's expertise and creativity. With a focus on sustainability and respect for the land, Agricola Pietro Zardini is committed to producing wines that reflect the rich terroir and unique character of the region.
The grapes are meticulously processed in the wine cellar to allow the skins to remain intact and to fully retain the composition of the must.
This involves a delicate balance between the grapes, the must and the wine.
Experience in working in the wine cellar is supported by a deep sensitivity to wine and an indissoluble bond with tradition, along with technical know-how and scope for innovation.
Our goal is to produce refined and harmonious wines that express the character of the separate varieties and vineyards of origin.
The Pasqua company is modern but at the same time faithful to the traditions of Valpolicella.
Search on the map the best Italian wineries. With this simple tool you have the opportunity to discover the winery that is the nearest to you or to the area you prefer.
Località Farneta, 52044
Cortona (Arezzo)
Stefano Amerighi is a winemaker who runs his own winery called Vignaiolo in Cortona. His vineyard produces high-quality, organic wines using traditional Tuscan methods. Stefano is passionate about...
CONTATTA & PRENOTA
loc Spergolaia - Alberese 58100
Grosseto (Grosseto)
Founded in 1995, Azienda Regionale Agricola of Alberese is one of the largest regional comapanies in Italy. Located in the heart of Maremma, it stretches over 4,600 hectares, of which 700 of...
CONTATTA & PRENOTA
loc. acquacalda 57033
Marciana Marina (Livorno)
The company covers approximately fourteen hectares of land, situated along the slopes of the north–western coast of the Island of Elba. The objective is to give a contribution to the revival of...
CONTATTA & PRENOTA
ia Samoggia, 534/G 40060
Savigno (Bologna)
The company reached the pinnacle of quality with the traditional varieties that express exceptionally the territory of origin.
CONTATTA & PRENOTA
via delle Caminate, 38 47100
Forlì (Forlì e Cesena)
Tenuta Valli was founded in 1960 by the union of the "La Tenuta" farming estate, with the historic "Valli Vini" brand, which since 1859 has been distinguishing itself for the production of...
CONTATTA & PRENOTA
Strada Provinciale Traversa Dei Monti, 267 53024
Montalcino (Siena)
S. Lucia S. R. L. is a winery that prides itself on producing high-quality wines that embody the unique flavors and characteristics of its region. With a dedication to sustainable and organic...
CONTATTA & PRENOTA
via Merlotta, 1 40026
Imola (Bologna)
Cantina Merlotta imola
Azienda Agricola Merlotta has its roots in 1962 on the rolling hills of Imola, which dominate the ancient Via Emilia, just a few meters from Enoteca Regionale Emilia Romagna, on the border with...
CONTATTA & PRENOTA
strada privata molino Javè, 23 18100
Imperia (Imperia)
A modest vineyard in Liguria's Imperia yields an impressive historical achievement linked to the local pigato grape variety, produced for the first time in six unusual versions, one of which is...
CONTATTA & PRENOTA
Corso Verbone, 175 18036
Soldano (Imperia)
Anforsso Estate is a young company, but of ancient vinegrowing origins: in 1888, James Anfosso replanted the vineyard Poggio Pini in Soldano, with partially still existing plants, where Rossese di...
CONTATTA & PRENOTA
loc. i Prati, 56046
Riparbella (Pisa)
Tenuta Prima Pietra is a family-owned winery that produces high-quality wines through the use of traditional and innovative winemaking techniques. The winery is situated in a picturesque landscape...
CONTATTA & PRENOTA
via Buranco, 72 19016
Monterosso al Mare (La Spezia)
The company has been cultivating vineyards of over sixty years, making wine with the most modern technologies in the winery.
CONTATTA & PRENOTA
via Servano, 14 19016
Monterosso al Mare (La Spezia)
Begasti is a small company devoted to the safeguard of traditional grape varieties in danger of extinction, and offers very characteristic wines, expression of the territory.
CONTATTA & PRENOTA
Via Cadeniso, 24 37029
San Pietro in Cariano (Verona)
Agricola Pietro Zardini is a family-owned winery that produces high-quality wines using traditional winemaking techniques. The winery is known for its great attention to detail in every step of...
CONTATTA & PRENOTA
via Serenissima, 12 31040
Gorgo al Monticano (Treviso)
The grapes are meticulously processed in the wine cellar to allow the skins to remain intact and to fully retain the composition of the must. This involves a delicate balance between the grapes,...
CONTATTA & PRENOTA
via Belvedere, 135 37131
Verona (Verona)
The Pasqua company is modern but at the same time faithful to the traditions of Valpolicella.
CONTATTA & PRENOTA