The situation of the past months has served as a flywheel to accelerate a thought, an innovative business idea, which for some time had been hovering in the minds of Filippo Bartolotta , a well-known Sommelier and Wine Educator, and Vanessa Held , a creative entrepreneur: to give life to a platform where the virtual met the real, where the Made in Italy experience was disclosed as much as possible by creating a virtual square where users could gather in a convivial way and learn how to use the excellent products that Italy offers us at the table.
After having created hundreds of cultural and gastronomic itineraries for the promotion of Italy and its extraordinary productive world. After having organized cooking classes all over the country and having built their own cooking school, MaMaFLorence, today Bartolotta and Held also spread the concept of sustainable Mediterranean cuisine online, thus taking us into the new era of conviviality.
"The Mamablip portal, with the best of technology available, represents a sort of virtual reality of food and wine and travel in which a community of enthusiasts can have fun, learn, buy products and experiences while always remaining in contact with instructors, chefs and journalists ", says Bartolotta, already known in the sector as the" Sommelier of the Stars "for having guided the likes of Dustin Hoffman, Emma Thompson, Jessica Alba and the Obama family visiting Italy into the magical world of Italian wine.
The idea, born after a phase of deep listening to users, was then developed using cutting-edge technologies and selecting a team of experts and content creators who daily increase the platform by offering new video content, blogs, recipes and courses.
A real virtual hub, the first of its kind in Italy, which looks at Italian users and winks at foreign ones, offering everything that is beautiful Italy can offer.
Much more than an online course portal, much more than a blog and an e-shop. Mamablip is an all-round Italian experience where great professionals of Italian food and wine make their expertise available to lovers of good food and corkscrew curious, offering interactive cooking courses where you can get your hands on pasta, lessons on live wine , tastings, video recipes and many other useful contents to master the art of good cooking, including combinations.
And the journey does not stop there: the main ingredients of the various contents are available for purchase in the shop of the platform, where live experiences related to the supply chain of the products themselves are also offered, such as a visit to the Modena vinegar factory where you can discover the birth of the IGP vinegar, the tasting in the cellar to sip the wines directly with the producer or the tour of the dairy to touch the making of the cheeses interpreted in the recipes.
All lived together, because the sharing of stories, experiences, knowledge, recipes and a glass of good wine is the philosophy behind MamaBlip: to bring together people near and far around a table, toasting Italy and excellence. that represent it.