Also known as Moscato di Canelli, it has ancient origins that seem to come even from Greece and the Orient. It is without any doubt the white grape variety that is most commonly grown in the Piedmont region and in the provinces of Cuneo, Asti and Alessandria. In the rest of Italy it is used for the production of aromatic wines (Valle d'Aosta, Oltrepò Pavese, the Euganean Hills, Tuscany, Puglia, Sicily and Sardinia)
Dindarello is a pleasant sweet wine offered by Maculan winery. A Muscat in purity slightly...
In the famous vineyards of Mango, the Muscat wine is caressed by the gentle rays of a setting...
sweet, aromatic structure and velvety wine, stems from the selection of grapes Moscato of "Vigna...
The grapes for this Moscato Passito come from a vineyard located on the top of the hill of...
Delicious and fruity, persistent perlage, this Moscato del Piemonte take a note of cheer to your...
A very interesting debut for this particular wine, which slowly reveals hints of sage and anise,...
Gold, driven by aromas of candied citrus and sage, marzipan and honey, white peach and white...
Pleasant accents of sage and white peach, fennel and wisteria, with tasting fresh and aromatic....
Gold shiny, smell fine and varied. The initial aroma follows a trail of citrus and spice, sweet...
Intense, persistent, pronounced aromas of dried sage, jam, vanilla and honey sweet - not sweet,...
from old vines of almost 80 years, offers an intense and bright straw, distinct aroma and fresh,...
Color: Golden yellow Aroma: Engaging aromaticit fruity (pear, orange peel, date) Taste: Aroma of...
Moscato d'Asti, characterized by a limited alcohol content (5% vol.) And an important sugar...
golden yellow colour with amber hints. On the nose has a very intense aroma with hints of...
From grapes of Moscato White dry wine, aromatic rice is served with asparagus and pumpkin but...