Search results for "Friuli Venezia Giulia"

In these very difficult times, mutual trust and esteem with customers give us strength "_ Food delivery and mini videos with the chefs.

In these very difficult times, mutual trust and esteem with customers give us strength "_ Food delivery and mini videos with the chefs.

Cantine Aperte: new formula to start again ... Together May 30th and 31st is an opportunity to get to know Friuli's viticulture in the name of responsibility

Cantine Aperte: new formula to start again ... Together May 30th and 31st is an opportunity to get to know Friuli's viticulture in the name of responsibility

From 20 August to 13 September 13 open-air shows in as many locations.

From 20 August to 13 September 13 open-air shows in as many locations.

Do you want to feel what the future tastes like?

Do you want to feel what the future tastes like?

Countdown to the 13th edition that will bring the magic of opera to villas, castles, historic parks. From 20 August to 13 September, 13 outdoor shows in as many locations. Online reservations are open

Countdown to the 13th edition that will bring the magic of opera to villas, castles, historic parks. From 20 August to 13 September, 13 outdoor shows in as many locations. Online reservations are open

The research and experimentation work of Friuli Venezia Giulia Via dei Sapori continues, the Consortium of 22 top restaurants of the FVG, flanked by 47 partners including winemakers, distillers and artisans of taste, which in 2020 (anniversary of its 20 years of activity), had launched the La Nuova Cucina project, involving about twenty emerging restaurants in the region, the Nuovi Amici in which the group believes. Designed to celebrate this important milestone in a proactive and visionary way, the project - divided into 3 chapters - is now in its second phase, which will culminate in 10 appointments scheduled between June and July.

The research and experimentation work of Friuli Venezia Giulia Via dei Sapori continues, the Consortium of 22 top restaurants of the FVG, flanked by 47 partners including winemakers, distillers and artisans of taste, which in 2020 (anniversary of its 20 years of activity), had launched the La Nuova Cucina project, involving about twenty emerging restaurants in the region, the Nuovi Amici in which the group believes. Designed to celebrate this important milestone in a proactive and visionary way, the project - divided into 3 chapters - is now in its second phase, which will culminate in 10 appointments scheduled between June and July.

Nostalgia for Open Cellars? Relive the event on June 19th and 20th. For the first time the great enotourist event gives an encore.

Nostalgia for Open Cellars? Relive the event on June 19th and 20th. For the first time the great enotourist event gives an encore.

Sold out at Palazzo Castiglioni, Milan to celebrate the excellence of Friuli Venezia Giulia. Over 300 participants including journalists, buyers and sector operators present at the tasting and cultural discovery evening which involved 38 masters of taste from Friuli Venezia Giulia, 8 restaurants, 19 winemakers and distillers and 11 artisans of taste.

Sold out at Palazzo Castiglioni, Milan to celebrate the excellence of Friuli Venezia Giulia. Over 300 participants including journalists, buyers and sector operators present at the tasting and cultural discovery evening which involved 38 masters of taste from Friuli Venezia Giulia, 8 restaurants, 19 winemakers and distillers and 11 artisans of taste.

A dream setting for an appointment with haute cuisine that will not fail to amaze: the sophisticated Dinner Show signed by Friuli Venezia Giulia Via dei Sapori will be held on Wednesday 5 July at the Spessa Castle in Capriva del Friuli (Go). sixty restaurateurs, winemakers, food producers led by Walter Filiputti, standard-bearer of the region's food and wine excellence.

A dream setting for an appointment with haute cuisine that will not fail to amaze: the sophisticated Dinner Show signed by Friuli Venezia Giulia Via dei Sapori will be held on Wednesday 5 July at the Spessa Castle in Capriva del Friuli (Go). sixty restaurateurs, winemakers, food producers led by Walter Filiputti, standard-bearer of the region's food and wine excellence.

New location, on July 25th, for the eagerly awaited and by now traditional appointment of style and worldliness of the Grado summer calendar, the Dinner Show of Friuli Venezia Giulia Via dei Sapori, the well-known group of 21 restaurant stars who stage in places of great suggestion the most refined Friuli Venezia Giulia offers on the table.

New location, on July 25th, for the eagerly awaited and by now traditional appointment of style and worldliness of the Grado summer calendar, the Dinner Show of Friuli Venezia Giulia Via dei Sapori, the well-known group of 21 restaurant stars who stage in places of great suggestion the most refined Friuli Venezia Giulia offers on the table.

From 8 December to 7 January The large nativity scene exhibited in St. Peter's Square in Rome last Christmas, the heart of villages and nativity scenes in Sutrio, an open air exhibition in the mountains of Carnia, in Friuli Venezia Giulia.

From 8 December to 7 January The large nativity scene exhibited in St. Peter's Square in Rome last Christmas, the heart of villages and nativity scenes in Sutrio, an open air exhibition in the mountains of Carnia, in Friuli Venezia Giulia.

Discover the food and wine wonders of the Collio Hills, the Colli Orientali and the Friuli DOC, where winemaking tradition blends with natural beauty in a unique combination in the world.

Discover the food and wine wonders of the Collio Hills, the Colli Orientali and the Friuli DOC, where winemaking tradition blends with natural beauty in a unique combination in the world.