The best restaurants in Milano.
A clean and genuine kitchen where the smell of the sea is the true protagonist: crudités, tartare, marinated specialities and carpaccio. And all the protagonists come out of our Mediterranean Sea. Cookings are simple and with utmost respect for the product. Steamed, grilled, baked or salted, fried and au gratin delicacies. And for a customized cooking, you can order cuts of swordfish or tuna on molten and finish the preparation at the table. And for those who love pasta dishes? The rich choice will not disappoint you.
Osteria della Vecchia Lira was founded thanks to the initiative and the experience of the owners Eugenio and Christian, who joined together with the idea of creating a restaurant of Mediterranean cuisine where, next to the tradition new flavors and creativity found space.
Located in the trendiest of old Milan, in Largo la Foppa a few steps from Corso Garibaldi and Brera, starting from its name, Vecchia Lira evokes the nostalgia of the good things of the past and the traditions, like the old currency and launches challenge, fully successful, to keep the prices as they were before the coming of the euro.
Fiorentina steak.
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v. Omboni
, 4 20129
Milano (Milano)
A clean and genuine kitchen where the smell of the sea is the true protagonist: crudités, tartare, marinated specialities and carpaccio. And all the protagonists come out of our Mediterranean...
CONTATTA & PRENOTA
Largo la Foppa 5 20121
Milano (Milano)
Osteria della Vecchia Lira was founded thanks to the initiative and the experience of the owners Eugenio and Christian, who joined together with the idea of creating a restaurant of Mediterranean...
CONTATTA & PRENOTA