Restaurants Emilia-Romagna

MOLINO ROSSO RISTORANTE E CATERING

GRUPPO ARGENTA spa

Maurizio Zanni

La Pannocchia - I Love You

La Pannocchia I Love You is a restaurant pizzeria in Calisese di Cesena and waits for you all evenings to make you taste its dishes and pizzas.

La Pannocchia, moreover, offers catering services everywhere thanks to its refrigerated truck with prices from 50 euro per person plus VAT all included: aperitif, 2 first courses, 2 second courses, cake and buffet of fruits and sweets.

Ristorante Osteria l'Alternativa

It is a wine bar–tavern founded in 1961, family–run. The cuisine is typical of Romagna. The utmost attention is put in the use of local products and of organic origin.

Ristorante Terre Alte

Ristorante Piccolissimo

The town, it is known, whets your appetite and a stay in Emilia Romagna certainly can not do without the pleasure of a dinner in a typical restaurant in Cesena where you can taste the local cuisine revisited and relax in a charming place within a palace, that in bygone days was a rest station. Already since then, the travelers and their horses could refresh themselves.

Time went by, so many things have changed, but the vocation of this restaurant in this place is the same and the inheritance passed to the Piccolissimo restaurant.

The typical Piccolissimo restaurant, located just at the entrance of Cesena at the Valzania door, otherwise called or known as Porta Santi, welcomes you in a warm and welcoming atmosphere, with people concerned to fulfill your wishes and give you always the best in every occasion.

For each event and occurrence the kitchen of the Piccolissimo restaurant comes directly at your home or at villas and historic buildings, always with the discretion of an impeccable service with full respect for your privacy, thanks to our Catering and Banqueting service for Wedding lunches and dinners, Buffets and Parties, Openings, Graduation Parties, Baptisms.

L'osteria

Do not call it Restaurant. This is a real Osteria (tavern), as in the past.

The chef (EL CUG) Gianluca Livieri and Fusconi Antonia in Cervia on the port channel, still surprise you both for their peculiar choice of the location of their new venue, near the ancient Cavour bridge, but especially for the choice of food, very fresh and seasonal, locally sourced, from fish (strictly from Adriatico), to the salt of Cervia, to our chickens.



The menus prepared daily at Osteria combine fantasy and enhancement of ancient traditional flavors of Romagna and are revisited in Gianluca–style.

The fish that you find at Osteria is always fresh and is bought daily from the fisherman Andrea of Cervia (Pescareccio Tornado) and Rocco (Pescareccio Greca).



At Osteria the service and the atmosphere are friendly and homely. Here you can sip excellent typical DOC and DOCG Romagna wines accompanied by delicious pies and cookies, or you can have a snack in the afternoon in the manner of the fisherman, with sardines, sea snails, Ossobuco and of course Piadina.

Your dinner will accompany Sesto with live folk music.

Osteria Delle Mura

Osteria delle Mura is distinguished by its traditional cuisine that follows the changing of the seasons. Do not miss the game dishes, the delicious Ravioli au gratin and the Cappelletti of “cheese of the pit”. For the best gourmands, it is possible to enjoy the best dishes based on truffles. Osteria delle Mura is located inside a plant that goes back to the eighteenth century and the interior is very warm and welcoming. In summer you can eat outdoors in the lovely garden with tables. A dinner by candlelight, in summer, is a must.

Trattoria Croara

The tavern was founded in 1957 to feed the workers of the nearby gypsum quarry. Today there is no quarry, but the management is still assigned to the same family and the place is a reference point for outings, Sunday and holiday lunches, anniversaries, business lunches.



We are open for lunch every day except Wednesdays. At dinner on Saturdays, Sundays and holidays. The room is ideal for celebrations and business lunches. In summer you can dine on the terrace. During the Christmas celebrations (in the whole month of December), and at Easter, you will find us always open. It is always advisable to book at 051 476906. We have an ample car park.

Trattoria Il Telegrafo

Trattoria E Parlamintè

E Parlamitè restaurant–tavern was founded in 1985, in the environments of an old inn dating back to the nineteenth century, formerly frequented by anarchists and socialists, particularly by Andrea Costa from Imola, founder of the Italian Socialist Party and the first socialist deputy at the royal parliament.

The Dal Monte family transforms the tavern into a restaurant thanks to his son Massimo, who is attending the hotel school and is training at the San Domenico restaurant in Imola.

The restaurant was renovated in 1997, bringing to light the old wooden beams and furnishing it with furniture from the beginning of the twentieth century of an old grocery in Imola. Currently, it is popular with families, professionals, young people and local politicians, then, the discussions about politics that have given the name to the venue continue.