The best Italian restaurants.
The protagonists can be baccalà, goose, wild herbs, as well as lamb, but the the solo voice is certainly the colt meat accompanied by mushrooms.
Varretto Mauro runs the local with his wife Stefania, overseeing the selection of wines and spirits with more than 140 labels of Grappa and many Rum of great value.
The venue has been reported for many years in the “Osterie d’Italia” guide, and there are many products from the “slow food” districts used in the preparation of the dishes.
The local cuisine is revisited lightening the preparation of the traditional dishes of the Veneto region and is based on the quality of products.
Cosy place on the ground floor of a fourteenth–century building in the old town of Padua, two rooms, one with 20 and the other with 30 seats, well–spaced tables, warm and quiet environment, Sardinian cuisine with innovative dishes always made with ingredients from the island. Always present in the menu are the cornerstones of the cuisine of the island (Porceddu, Spaghetti con Bottarga, Malloreddus alla Campidanese, and of course, the Seadas). At lunch, a business menu with a choice of 2 courses with water, coffee and a glass of wine at 14.50 €. In the evening, a la carte menu and, twice a month, theme nights.
Osteria al Campiello is a very typical restaurant, situated in the popular island of Pellestrina, a land of fishermen and gourmets. The restaurant, housed in a former asylum, was completely renovated and is managed with great passion by the owners, one of which cares personally about dishes of traditional cuisine based on fish, offering customers specialities such as grilled meat, raw and baked fish. Osteria al Campiello allows, thanks to its elegantly furnished room with air conditioning, to organize weddings, receptions and banquets in general, in any time of year. During happy hours, the tavern is enriched with a counter of typical appetizing Cicchetti. The restaurant is also equipped with moorings for boats and parking for bikes.
The tavern is an informal but well–kept venue. The specialties are fresh homemade pasta, grilled meats and desserts. In summer you can enjoy the beautiful garden: the outdoor tables are ideal for a refreshment in the countryside. Reservations recommended.
The venue is an excellent example of the evolution from bacaro to a high level tavern. The atmosphere that surrounds it is that of an old and welcoming tavern, of antique flavor. But the competence of managers, the refined furniture and the qualified hospitality, offer an elegant place.
Antica Osteria Da Miceon is located in Ponzano Veneto, in the province of Treviso, and waits for you to make you taste its specialities, from pizza to paella, without forgetting the very tasty second courses based on meat and fish, without forgetting the wide choice of typical wines. The welcoming and family environment is the ideal place for any occasion. From dinners, to special occasions to celebrate, to an eating evening. The service is completed by the friendliness of the staff at the disposal of customers, willing to recommend the best combinations along with the mouth–watering dishes of the day.
Created by a skilful restoration desired by Mrs. Ada, the Osteria Al Fil restaurant arose from the ruins of the old barn adjacent to the house owned by the Fasolato family dating back to the early nineteenth century. After a long and meticulous work, on January 5th, 1994, Al Fil opened its doors trying to offer a traditional Venetian cuisine but always open to novelties, to offer customers different dishes, but always tasty and appetizing. The restaurant has a ground floor room of 30 seats and a room on the top floor of 80 comfortable seats, with the chance to reach more than 100 for banquets, receptions and business dinners.
In 1992, the Merzari family opens Villa de Winckels in Marcemigo di Tregnago, a village off the beaten track, in the countryside. The restaurant welcomes you in so many small intimate rooms in the interior spaces, and in a beautiful courtyard with paved stone where you can dine during the summer time. In a side wing of the villa there is also a large room dedicated to banquets and business lunches. The menu cleverly combines the local cuisine of the place with tasty and original dishes from all over the Venetian tradition. The wine list is impeccable, the service is of quality, the atmosphere is relaxed, you could not wish for better.
Always in Fonte, with a family management, the Antica Osteria In Contrada Restaurant is waiting for you for any kind of occasion. Over the years, the family has decided to improve and expand the work of the restaurant with the construction of a large ballroom, adjacent to the restaurant in itself. The reality of today, then, is a restaurant with a comfortable atmosphere that offers its customers a full menu to suit all tastes, with the chance to end the evening at the rhythm of music.
Founded immediately after the First World War, hence the name, Trattoria Alla Tripolitania has always followed the tradition of the Venetian cuisine. Its owner, Mr. Luciano, officially recognized as the king of the spit, makes of it a specialty, a true culture. The menu of the restaurant, finds its highest expression in the typical dishes associated with game and meat of donkey, this latter stewed or used to prepare meat sauces or steaks. The Alla Tripolitania restaurant is also famous for its homemade pasta dishes, such as dumplings, or rather for sweets carefully prepared by chef Luciano, too. A suitable place for ceremonies, that can count on a number of inner places ranging between 45 and 50, and, in summer, it has a summer veranda with 25 seats. The wine cellar consists of local wines of the area, as well as all the side dishes that accompany the specialities suggested by the menu.
On the hill of Castel San Pietro Re Teodorico is located, the historic restaurant and wine bar of the Scala family. Its stunning terrace overlooking Verona offers a stunning view. The search and selection of food and wine celebrates the best raw materials. The restaurant offers a typical menu based on meat, fish and a lighter one for lunch, while the bar serves at all hours fresh fruit smoothies and cocktails of the highest quality. Ideal for a coffee, a business lunch, an aperitif outdoors, or rather for a romantic dinner, family celebrations and corporate events, combining style with a unique, and therefore unforgettable, setting. It is the stage of a rich musical program that accompanies guests throughout the day and night, outdoors or in the comfortable lounges, sofas and more hidden tables.
With a fabulous views over the valley of the Piave River and the rolling hills of Prosecco di Valdobbiadene, sheltered by the mountains of Belluno, a stone’s throw from the town of Asolo, Locanda Chiocciola in an elegant, friendly and caring environment, will host you with its cuisine, wines and liquors for your dinner. In addition, its rooms are equipped with bathroom, minibar, hairdryer, safe, TV, telephone and wireless. The inn is surrounded by greenery and mountains, located a stone’s throw from the town of art and an hour from Venice. Services offered: breakfast and drinks in your bedroom, wireless internet access, ample parking, panoramic views, quiet neighborhood, dishes with quality products and wine list.
A short walk from the old town of Piove di Sacco, the La Saccisica restaurant is waiting for your dinners, your lunches and your moments of happiness and relaxation. The air–conditioned rooms welcome guests with maximum comfort and the utmost discretion to make taste the best flavors of the cuisine of this restaurant: typical dishes of La Saccisica, sea specialties and grilled selected cuts of meat, accompanied by fine wines. All seasoned with kindness and courtesy.
Located in the historic center of the town, the building was converted from a former dairy where once cheese was left to age and there was the machinery for the processing of milk. Typical is the fireplace built into one of the rooms which makes the atmosphere warm and welcoming, like a refuge. The kitchen offers, with excellent balance, creative reinterpretations of seasonal products in the territory. Worthy of note are desserts, including a chocolate cake with a soft heart of chocolate and peaches in syrup.
La Taverna is a restaurant in the old town of Belluno. It has always been a inn, located in the old part of the city, and led by Massimo Simionato (who is the promoter of the “Road of Belluno cheese” represented exactly in this restaurant). Original 30s style decor, the restaurant offers gastronomic sepecialities linked to the territory, as well as a wine list with several proposals of quality.
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Via Braguolo, 40 (Campocroce) 30035
Mirano (Venezia)
The protagonists can be baccalà, goose, wild herbs, as well as lamb, but the the solo voice is certainly the colt meat accompanied by mushrooms.Varretto Mauro runs the local with his wife...
CONTATTA & PRENOTA
Via Rolando Da Piazzola, 21 35139
Padova (Padova)
Cosy place on the ground floor of a fourteenth–century building in the old town of Padua, two rooms, one with 20 and the other with 30 seats, well–spaced tables, warm and quiet environment,...
CONTATTA & PRENOTA
Via Busetti, 250 - Lido Pellestrina 30010
Venezia (Venezia)
Osteria al Campiello is a very typical restaurant, situated in the popular island of Pellestrina, a land of fishermen and gourmets. The restaurant, housed in a former asylum, was completely...
CONTATTA & PRENOTA
Via Salvini, 21 35127
Padova (Padova)
The tavern is an informal but well–kept venue. The specialties are fresh homemade pasta, grilled meats and desserts. In summer you can enjoy the beautiful garden: the outdoor tables are ideal...
CONTATTA & PRENOTA
Cannaregio, 3628/a 30121
Venezia (Venezia)
The venue is an excellent example of the evolution from bacaro to a high level tavern. The atmosphere that surrounds it is that of an old and welcoming tavern, of antique flavor. But the...
CONTATTA & PRENOTA
Via Talponera, 32 31050
Ponzano Veneto (Treviso)
Antica Osteria Da Miceon is located in Ponzano Veneto, in the province of Treviso, and waits for you to make you taste its specialities, from pizza to paella, without forgetting the very tasty...
CONTATTA & PRENOTA
Via Appia Monterosso, 94 35031
Abano Terme (Padova)
Created by a skilful restoration desired by Mrs. Ada, the Osteria Al Fil restaurant arose from the ruins of the old barn adjacent to the house owned by the Fasolato family dating back to the early...
CONTATTA & PRENOTA
Via Sorio, 30 37039
Tregnago (Verona)
In 1992, the Merzari family opens Villa de Winckels in Marcemigo di Tregnago, a village off the beaten track, in the countryside. The restaurant welcomes you in so many small intimate rooms in the...
CONTATTA & PRENOTA
Via Mattarelli, 41 31010
Fonte (Treviso)
Always in Fonte, with a family management, the Antica Osteria In Contrada Restaurant is waiting for you for any kind of occasion. Over the years, the family has decided to improve and expand the...
CONTATTA & PRENOTA
Via Mire, 38 31020
Refrontolo (Treviso)
Founded immediately after the First World War, hence the name, Trattoria Alla Tripolitania has always followed the tradition of the Venetian cuisine. Its owner, Mr. Luciano, officially recognized...
CONTATTA & PRENOTA
Piazzale Castel San Pietro, 1 37100
Verona (Verona)
On the hill of Castel San Pietro Re Teodorico is located, the historic restaurant and wine bar of the Scala family. Its stunning terrace overlooking Verona offers a stunning view. The search and...
CONTATTA & PRENOTA
Via Piave, 32 32030
Quero (Belluno)
With a fabulous views over the valley of the Piave River and the rolling hills of Prosecco di Valdobbiadene, sheltered by the mountains of Belluno, a stone’s throw from the town of Asolo,...
CONTATTA & PRENOTA
Via Adige, 18 35028
Piove di Sacco (Padova)
A short walk from the old town of Piove di Sacco, the La Saccisica restaurant is waiting for your dinners, your lunches and your moments of happiness and relaxation. The air–conditioned rooms...
CONTATTA & PRENOTA
Via Garibald, 63 32100
Belluno (Belluno)
Located in the historic center of the town, the building was converted from a former dairy where once cheese was left to age and there was the machinery for the processing of milk. Typical is the...
CONTATTA & PRENOTA
Via Cipro, 7 32100
Belluno (Belluno)
La Taverna is a restaurant in the old town of Belluno. It has always been a inn, located in the old part of the city, and led by Massimo Simionato (who is the promoter of the “Road of Belluno...
CONTATTA & PRENOTA