Baita De Mario is a renowed restaurant typical of the Valtellina area 5 km from Bormio, furnished in a mountain style completely on wood, warm and welcoming. It has a wide room with many photographs that tell the story of the place, of the restaurant and its guests.
With your skis or riding a bike or even in the company of friends or family, the restaurant is definitely for foodies: a good glass of wine from Valtellina will accompany pizzocheri, sciatt, tagliolini with pore mushrooms, venison chops with brandy and polenta, pecan pie, ice cream with whipped cream and blueberries, and much more.
For the smallest ones, rather, in addition to a menu devoted to them, the restaurant offers highchairs, bibs and a large play area for a true moment of relaxation of parents.
On the wide outdoor terrace it is possible to dine pleasantly both in winter and in summer.
On request, you can reserve the hunter’s room with tound table for up to 8/10 people or the skier’s room for max 18/20 people.
The restaurant Baita de Mario has been mentioned by: the Michelin guide, the Italian Touring Club Hotels and Restaurants guide, the Parks Guide, Gola in Tasca, the Veronelli Hotels, Quality Hotels.
