The ancient Trattoria Betty is located in Piazza del Duomo, the heart of the old town of Pietrasanta, a wonderful medieval town situated among hills and sea.
Originally founded as a “focacceria” and pizzeria, it has been owned by Mrs. Betty and by her family for more than 20 years.
The tavern was founded by the passion of Betty for cuisine: without abandoning the tradition to bake every year bread and Focaccia, she adds to the menu dishes of meat and fish, typical of the Versilia area, using the best seasonal products.
Spaghetti with clams is one of the best dishes by Betty, and her Tortelli with Chianina ragout are fine, rigorously homemade, as well as homemade are all pasta and sweets.
Excellent is the quality of meat: her roastbeef and steaks are exclusively of Chianina, fish is treated with care.
In summer you can taste good fried fish or refresh yourself with a creative mixed salad, cheerfully seated at the tables in the livley piazza, observing the surroundings of citizens and tourists. In winter it is nice to pamper yourself with a good steaming soup, sitting in the heat of the room to enjoy, watching from the window, the tranquility of the charming medieval square.
