Wine Idea's wine news for September 13, 2024!

Serprino, desire for relaunch: here is the plan to enhance the sparkling wine of the Euganean Hills

The Consorzio di Tutela Vini Colli Euganei has launched a strategic plan to relaunch Serprino , the typical sparkling wine of the Euganean Hills. The goal is to enhance the DOC and make Serprino a reference wine for the people of Padua. The president of the Consortium, Gianluca Carraro , and the curator of the plan, Angelo Peretti , have illustrated the future prospects and the actions planned for the relaunch. The complete video interview is available on our website, edited by Nicola Cesaro.

Bibi Graetz's Giglio Island Wines: Gambero Rosso Tasting

Bibi Graetz , a renowned winemaker, aims to transform Isola del Giglio into a vineyard island dedicated to Ansonaco , a traditional grape variety of the Tuscan coast. Despite the record achieved with a bottle of Colore 2016 sold for over 90,000 euros, his most famous labels come from Fiesole, in particular from the Vincigliata vineyard. Gambero Rosso recently tasted his wines from Isola del Giglio, highlighting Graetz's innovation and passion.

Etna: ten young winemakers to keep an eye on and wines to try

The Etna DOC Consortium, chaired by Francesco Cambria , presented an analysis that shows a significant change in the Etna winemaking landscape: 20% of companies are led by young entrepreneurs under 41, exceeding the national average of 10%. This new generation is bringing innovation and freshness to the territory. Let's find out who these ten young emerging winemakers are and their unmissable wines.

“Libri in Cantina” turns 20: culture bursts into Susegana

On October 5 and 6 , "Libri in Cantina" returns to Susegana (Treviso), now in its twentieth edition and entitled "LentaMente" . The event will take place mainly in the Castello San Salvatore , but will also return to its places of origin: the Collalto Winery and the Chiesa del Carmine . An innovative and courageous edition for themes, times and meetings proposed. Mayor Gianni Montesel comments: "These have been 20 years full of meetings with publishers and authors, book and project presentations, research, culture and territory".

Novafeltria: 25 wineries from all over Italy for the new edition of the Harvest Festival

On Friday 27th and Saturday 28th September, Novafeltria will be transformed into a lively stage with the sixth edition of the Grape Harvest and Autumn Fruit Festival . The event, organized by the Pro Loco of Novafeltria in collaboration with the Nova Attiva association and the patronage of the municipality, celebrates tradition, flavors and autumn culture. This year, the festival presents itself with a new look while maintaining its historical and traditional roots.

The grape harvest and wine production in the cellar: face to face with Tenuta Iuzzolini and the treasures of Cirotano

On Saturday 14 September, on LaC On Air at 3:00 pm, the tenth episode of “Grand Terroir” will be broadcast, hosted by journalist Massimo Tigani Sava . The episode will be dedicated to the productive and economic-social world of Calabria, with a focus on Tenuta Iuzzolini and the treasures of Cirotano. “Grand Terroir” is a strategic project that connects people, companies, territories and cultural identities, promoting the development of Calabria and Southern Italy.

Drupi tourist in Albenga: visit to the Cantina dei Fieui in Caruggi and the Slingshot Museum

Giampiero Anelli , known as Drupi , spent a few days of vacation in Albenga with his wife Dorina . Fascinated by the historic center and the hospitality of the Fieui di Caruggi , he visited their cellar and the Slingshot Museum . "I discovered Albenga last year and was enchanted by it", said Drupi, who is about to embark on a theater tour directed by Enzo Iacchetti , which will start on November 26.

Reggio Emilia: the last farewell to the entrepreneur Giorgio Medici

The church of Gaida was packed this morning for the last farewell to Giorgio Medici , well-known entrepreneur of the Cantina Medici Ermete , who passed away on September 12 at the age of 86. Together with his brother Valter, he contributed to making Lambrusco known throughout the world with the famous “Concerto” . Today, the company exports to 70 countries and boasts a solid experience that has reached its fifth generation, represented by Alessandro Medici .

Yesterday, Today and Tomorrow: Abruzzo in Bolla, the Italian sparkling wine production compared in L'Aquila

During the "Abruzzo in Bolla" event in L'Aquila, the controversial special refinements, such as those under water or under the snow, were discussed, which animated a lively debate among experts. The rediscovery of the native vines of the South was discussed and there was a comparison between prominent figures such as Umberto Cosmo (Bellenda), Pietro Pellegrini (Pellegrini Spa), Paolo Rossino (Consorzio Alta Langa), Leonardo Seghetti (gastronome and food technologist) and Mattia Vezzola (oenologist and producer).

In the Cinque Terre the "Wine of the Rich" is Born Underwater

Sciacchetrà delle Cinque Terre is a heroic wine, the fruit of a harvest on vertiginous slopes. But there is an even more special harvest: one underwater. A group of young enthusiasts have rediscovered an ancient Greek practice from 2,500 years ago, immersing grapes in the sea to create a unique wine. This fascinating tradition combines history and innovation, bringing to light a truly extraordinary product.

Italy, land of wines, but France has surpassed it. Exports are good, 'natural' wines are growing

The global wine market will reach 353.4 billion dollars in 2024, with a total consumption of 25.3 billion liters. Italy has lost its production primacy to France, but Italian wine exports are growing and will exceed 8 billion euros in the next two years. The focus is on lower production in favor of quality, with a growing attention to natural wines. These are the conclusions of the report "Italy in the global wine market".

Wine in Color According to Sarah Heller: Tasting Images by a Master of Wine

Sarah Heller , Master of Wine, uses colors, signs, flowers and fruit to describe wine during tastings. A new language that aims to stimulate the emotional chords and to be universal, far from linguistic conventions. She tasted seven iconic labels of Italian wines, translating the notes into signs and colors, offering an innovative perspective on the wine experience.

Wine Trial: The Medical Association Brings Bacchus' Drink Before the Judiciary

The relationship between wine and health will be at the center of the "Wine Trial" that will be held on Wednesday, September 18 in Milan. Presided over by magistrate Nunzia Gatto , the event will see speeches and testimonies from doctors, lawyers, magistrates, defenders and accusers of the drink. The debate will try to establish whether the wine and health binomial is possible or if there are mitigating circumstances. The appointment is in the Orlando Room of the Confcommercio Congress Center.

Canelli City of Wine: the program of the event that celebrates a great wine identity

On September 21st and 22nd, Canelli will host the "Canelli Città del Vino" event, paying homage to the art of wine with new tastings and visits to historic cellars, including the underground "cathedrals" that are a UNESCO heritage site. Not just wine: theater, exhibitions, bike rides and food and wine tours on Vespas will enrich the program, celebrating the typical products of Piedmont tradition and beyond.

Italian wine exports in 2024: Veneto leads the way, Trentino-Alto Adige slows down

Italian wine exports continue to grow in 2024, with Veneto maintaining its leading role thanks to Prosecco sales, which increased by 12% between January and May. The region contributed €1.4 billion in revenues, representing over a third of Italian wine exports. However, Trentino-Alto Adige is slowing down, highlighting a complex and differentiated landscape in the wine sector.

Mediobanca Report: Italian Wine Sales Channels in 2023

According to the latest report by Mediobanca Research Department, one third of wine sales in Italy are made through large-scale retail trade (GDO) , which maintained its market share constant in 2023. Private labels represent 14.5% of volumes sold, down 5.4% compared to the previous year. The report analyses the dynamics of the various sales channels and the trends in the Italian wine market.

At the Casale Wine Festival there is also beer... Barbera!

At the 63rd edition of the Monferrato Unesco Wine Festival in Casale, one of the most curious novelties is Barbeera , a beer flavored with Barbera. Created by Monferratosalami in collaboration with Gabriele “Lele” Gioria , this drink combines tradition and innovation. The festival offers stands of wine producers, pro loco and a variety of typical products, transforming Casale into a hotbed of flavors and traditions.

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