Morbegno in Cantina : The autumn event will take place over three weekends starting from 28 September, with five itineraries dedicated to the discovery of Valtellina traditions and wines.
Open Cellars in Harvest : The Wine Tourism Movement celebrates the 2024 harvest with special openings throughout Italy, offering an immersion in the wine and food customs of the winemakers.
Franciacorta in Cantina Festival 2024 : Franciacorta will host a rich program of guided tours, tastings and exclusive events, promoting its territory and local wines.
Great Wines of Italy in New York : Cantine Tora will represent the Taburno area in this international event, which will be held at the Altman Building in New York.
Harvest and Crisis in the Moncaro Winery : Positive start to the harvest despite the financial crisis, with the promise to restart the commercial machine within two weeks.
Sustainability in the UK Wine Market : New research shows a growing preference for sustainably produced wines driving consumption in the UK.
Attractions Beyond Wine in the Gavi Docg Hills : The region celebrates fifty years of the denomination, offering a mix of wine, culture and nature.
Recognitions at the Oiv Awards 2024 : The book “Raccontare il Trentino del vino” receives a prestigious international recognition.
Critique of the Wine Market : Michel Bettane denounces speculation and inequalities in the wine market through an editorial on World of Fine Wine.
TastinGreve Food Edition : Five great chefs create unique dishes to pair with Chianti Classico wines, promoting a fusion of taste and territory.
Climate Adaptations in Vineyards : Italian viticulture adapts to climate change with new cultivation and water management techniques.
Export and Prices of Italian Wines : A reflection on the challenges of the international positioning of Italian wines, with a focus on the markets of the United States, France and New Zealand.
2024 Harvest in Puglia : Economic and climatic difficulties hit local producers, with a sharp reduction in grape prices.
Communicating in the US Wine Market : Stevie Kim and Gino Colangelo launch a new book to guide Italian producers in navigating the complex US wine market.
International Promotion of the Wines of the Unesco Hills : A masterclass in Tokyo explores the wines of Langhe-Roero and Monferrato aboard the Amerigo Vespucci ship.
Wine and Art with La Viarte : The winery in Prepotto (UD) collaborates with art exhibitions in Venice and Milan, demonstrating the link between wine and artistic expressions.
2024 Harvest from Masi Agricola : After an early start in Argentina, the harvest continues in the vineyards in Italy, signaling a successful wine-growing year.
Global Conference on Wine Tourism in Armenia : Yerevan will host the event focused on wine tourism, with a theme centered on winemaking traditions.
Symposium on the Piemontese : Confagricoltura Torino celebrates the PGI Piedmontese veal with a livestock exhibition in Riva presso Chieri.
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