Despite Piedmont is renowed for its excellent red wines, it surprires us with the production of light and elegant white wines, such as Asti Moscato, Cortese di Gavi, Monferrato, Moscato, Roero Arneis, and, moreover, Chardonnay and Pinot.
Description of the wine: Its natural resistance to different climates and soils, as well as its adaptation to different winemaking techniques, have made this wine (and its namesake vine) one of the most renowned in the world scene. ...
Description of the wine: This wine falls into two DOC: Malvasia di Castelnuovo Don Bosco and Malvasia di Casorzo d'Asti. Organoleptic characteristics: Malvasia has cherry red color, a fragrant aroma of grapes and a sweet, aromatic,...
Description of the wine: The Monferrato White wine is one of the many DOC produced in the Piedmont region. Organoleptic characteristics: The wine has a straw yellow color, a smell that is characteristic, intense and pleasant, a taste that is...
Description of the wine: Moscato Bianco is a sweet wine, very aromatic and fresh, produced from grapes of a vineyard of the same name, which contributes to the production of other wines known as Moscadello di Montalcino and Moscato d'Asti....
Organoleptic characteristics: The Roero Arnei wine has straw yellow color, it has a delicate, fresh, possibly with a hint of wood aroma and, in the mouth, it is elegant, harmonious and possibly tannins. Historical-cultural information and...
Description of the wine: Sauvignon wine impress with their herbaceous and vegetable, fruity notes. They are enjoyed when young not to lose the aromatic characteristics typical of these wines. Organoleptic characteristics: Sauvignon wines...
