In Tuscany, sparkling wines are produced from Malvasia, Vernaccia, Trebbiano grapes, with the addition of Chardonnay and Sauvignon international grapes.
Vernaccia di San Gimignano Description of the wine: It is a vine that even alone is capable of great exploits and, above all, to express a mineral-rich soil, with notes of flowers, white fruits and spices, including honey and saffron. A wine...
