The territory of Liguria offers various types of red wines of good value and quality, although the production is scarce: a factor that indicates the quality and the goodness of the final product, result of traditions and local customs. Ormerasco and Rossese stand out among the regional DOC.
Organoleptic Characteristics: The Ormeasco di Pornassio wine has lively ruby red color, a persistent, winey, characteristic aroma and, in the mouth, it is dry, pleasant, medium-bodied, with a bitter note. Historical-cultural information...
