A great red wine of quality that characterizes and makes Calabria famous, the Cir red DOC wine. From the Tyrrhenian coast, you can find also Lamezia and Val di Neto, that have always accompanied the culture and the traditions of the territory.
Organoleptic characteristics: The Red Cirò has as a more or less intense ruby red color, with violet reflections (tending to garnet in reserves). It has a pleasant, delicate, intensely vinous smell. In the mouth it is dry, full-bodied, warm,...
Organoleptic characteristics: The Val di Neto red wine has more or less intense red color, it has a vinous and characteristic aroma, and in the mouth it is harmonious, typical. Historical-cultural information and curiosities: The grapes for...