Organoleptic characteristics
Limpid and crystal clear aspect with composite, long scent, only slightly reminiscent of blackberries. The taste is dry, full, pleasantly harmonious, with excellent persistence.
Food pairings
Grappa di Teroldego is a natural digestive tonic.
Distillation
The marc of Teroldego, once fermented, is slowly distilled in a desultory still pot in water bath (traditional method) to preserve its natural finesse. The parts of the head and tail are eliminated: only the heart, the noblest part, remains.
