It is a red grape vine variety, spread in the provinces of Modena and Mantua, its wils and then acclimatised origins. Although very sncient, Lambrusco wine has always struggled to be recognized and appreciated outside its region of production. There are three varieties: Lambrusco of Sorbara, Lambrusco and Salamino Grasparossa. Of the three the most widely cultivated is the first one getting the lighter and tasty wine, with sweet hints of raspberry juice and aroma of cherries and strawberries, the colour is dark, almost opaque purple with a lively purple foam on the surface.
